UCD School of Agriculture and Food Science
The UCD School of Agriculture and Food Science is the first destination of choice for Agriculture and Food Science undergraduate and graduate programmes in Ireland.
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The UCD School of Agriculture & Food Science offers two distinct undergraduate degree pathways, a Bachelor of Agricultural Science (BAgrSc) and a Bachelor of Science (BSc). Find out about the range of undergraduate programmes on offer in Agriculture, Horticulture, Forestry, Food Science and Human Nutrition.
BSc in Sustainable Food Systems
The course will provide students with a comprehensive understanding of the entire food chain, from on farm production to human consumption and the scientific principles underpinning it.
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Graduate Studies
The UCD School of Agriculture and Food Science offers a range of taught graduate programmes, designed to enhance students' professional and career development, deepen their understanding of a subject and provide basic research training.
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UCD Lyons Farm
UCD Lyons Farm operates mixed enterprises, supporting teaching and research in the areas of beef, crops, dairy, equine, sheep and pigs and is an important resource for the School’s of Agriculture and Food Science and Veterinary Medicine.
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Graduate Taught Prospectus
Spotlights
INTERNATIONAL STUDENTS
“The high reputation of teaching quality
and research in agriculture and the
environment is one of my reasons to choose UCD.”
Wenbo Hu, BAgrSc Agri-Environmental Sciences