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Sharper night

The Sharper Night event on September 29, 2023, featured a lecture for students on soil health and nutrient circularity, highlighting insights from the AlgaeBrew project. The lecture was titled "Soil Health and Nutrient Circularity: Hints from the AlgaeBrew Project."

Left to right: Marco Monticelli, Prof. Antonietta La Terza, Natasha Waris, and Martina Coletta

An English-language lecture for University of Camerino students focused on soil health and nutrient circularity, incorporating insights from the AlgaeBrew project. This lecture took place in the Library Room of the Biology Center.

The event is organized by the research group led by Prof. Antonietta La Terza from the School of Biosciences and Veterinary Medicine and featured contributions from Ph.D. students Martina Coletta, Marco Monticelli, and Natasha Waris.

Contact the AlgaeBrew

School of Biosystems and Food Engineering, University College Dublin, Belfield, Dublin 4, Ireland.
T: +353 89 605 4447 | E: ronald.halim@ucd.ie |