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14th International Congress on Engineering and Food

A poster titled "Nano-filtered acid casein whey as a potential medium for the cultivation of freshwater microalgae Tetradesmus obloquus and Chlorella vulgaris." was presented at the 14th International Congress on Engineering and Food on 20th-23rd June 2023 in Nantes, France by Dr. Hossein Kiani.

Poster 1

Contact UCD Algae Group

School of Biosystems and Food Engineering, University College Dublin, Belfield, Dublin 4, Ireland.
T: +353 89 605 4447 | E: ronald.halim@ucd.ie