UCD School of School of Agriculture and Food Science

School of Agriculture and Food Science - Research Publications 2022/23

Below is the list of research publications for the School of Agriculture and Food Science in the academic year 2022/23.

• Book
• Chapter
• Conference Paper
• Edited Book
• Journal article
• Media
• Other
• Poster
• Preprint
• Presentation
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Journal article

Mossa, F., & Evans, A. C. O. (2023). Review: The ovarian follicular reserve – implications for fertility in ruminants. Animal, 17. doi:10.1016/j.animal.2023.100744

Lonergan, P., Beltman, M., Butler, S. T., Crowe, M. A., Evans, A. C. O., Fair, T., et al. (2023). Editorial: Recent scientific advances in reproduction and fertility in ruminants: an overview of the 11th International Ruminant Reproduction Symposium, Galway, Ireland, 2023. Animal, 17. doi:10.1016/j.animal.2023.100903

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Evans, A. C. O., Murphy, P. N. C., et al. (2023). A comparison of the nutritive value of perennial ryegrass, perennial ryegrass and white clover and multispecies-based farmlet systems. Grassland Research, 2(2), 129-139. doi:10.1002/glr2.12052

Assoc Professor Alan Fahey

Gravador, R. S., Valentini, V., Harrison, S. M., Fahey, A., Moloney, A. P., Diskin, M. G., & Monahan, F. J. (2022). Impact of cooking on the content of nutritionally important fatty acids in muscle from lambs raised to have divergent intramuscular fatty acid compositions. Small Ruminant Research, 216. doi:10.1016/j.smallrumres.2022.106802

Cheng, Z., McLaughlin, D. L., Little, M. W., Ferris, C., Salavati, M., Ingvartsen, K. L., et al. (2023). Proportion of Concentrate in the Diet of Early Lactation Dairy Cows Has Contrasting Effects on Circulating Leukocyte Global Transcriptomic Profiles, Health and Fertility According to Parity. International Journal of Molecular Sciences, 24(1). doi:10.3390/ijms24010039

Doran, M. J., Mulligan, F. J., Lynch, M. B., Fahey, A. G., Markiewicz-Keszycka, M., Rajauria, G., & Pierce, K. M. (2023). Effects of Protein Supplementation Strategy and Genotype on Milk Production and Nitrogen Utilisation Efficiency in Late-Lactation, Spring-Calving Grazing Dairy Cows. Animals, 13(4). doi:10.3390/ani13040570

McCarthy, K. M., Lynch, M. B., Pierce, K. M., Fahey, A. G., Gath, V. P., McDonald, M., et al. (2023). Rumen fermentation and forage degradability in dairy cows offered perennial ryegrass, perennial ryegrass and white clover, or a multispecies forage. Livestock Science, 269. doi:10.1016/j.livsci.2023.105185

Cheng, Z., Ferris, C., Crowe, M. A., Ingvartsen, K. L., Grelet, C., Vanlierde, A., et al. (2023). Hepatic Global Transcriptomic Profiles of Holstein Cows According to Parity Reveal Age-Related Changes in Early Lactation. International Journal of Molecular Sciences, 24(12). doi:10.3390/ijms24129906

McCarthy, K. M., Walsh, N., van Wylick, C., McDonald, M., Fahey, A. G., Lynch, M. B., et al. (2023). The effect of a zero-grazed perennial ryegrass, perennial ryegrass and white clover, or multispecies forage on the dry matter intake, milk production and nitrogen utilization of dairy cows in mid-late lactation. Livestock Science, 272. doi:10.1016/j.livsci.2023.105234

Professor Trudee Fair

Alrabiah, N. A., Simintiras, C. A., Evans, A. C. O., Lonergan, P., & Fair, T. (2023). Biochemical alterations in the follicular fluid of bovine peri-ovulatory follicles and their association with final oocyte maturation. Reproduction and Fertility, 4(1). doi:10.1530/RAF-22-0090

Costa, C. B., Fair, T., & Seneda, M. M. (2023). Review: Environment of the ovulatory follicle: modifications and use of biotechnologies to enhance oocyte competence and increase fertility in cattle. Animal, 17. doi:10.1016/j.animal.2023.100866

Lonergan, P., Beltman, M., Butler, S. T., Crowe, M. A., Evans, A. C. O., Fair, T., et al. (2023). Editorial: Recent scientific advances in reproduction and fertility in ruminants: an overview of the 11th International Ruminant Reproduction Symposium, Galway, Ireland, 2023. Animal, 17. doi:10.1016/j.animal.2023.100903

Dr Maryam Fazlollahi Mohammadi

Fazlollahi Mohammadi, M., Tobin, B., Jalali, S. G. A., Kooch, Y., & Riemann, R. (2022). Fine-scale topographic influence on the spatial distribution of tree species diameter in old-growth beech (Fagus orientalis Lipsky.) forests, northern Iran. Scientific Reports, 12(1). doi:10.1038/s41598-022-10606-0

Assoc Professor Angela Feechan

Pilo, P., Lawless, C., Tiley, A. M. M., Karki, S. J., Burke, J. I., & Feechan, A. (2022). Comparison of microscopic and metagenomic approaches to identify cereal pathogens and track fungal spore release in the field. Frontiers in Plant Science, 13. doi:10.3389/fpls.2022.1039090

Ghiasi Noei, F., Imami, M., Didaran, F., Ghanbari, M. A., Zamani, E., Ebrahimi, A., et al. (2022). Stb6 mediates stomatal immunity, photosynthetic functionality, and the antioxidant system during the Zymoseptoria tritici-wheat interaction. Frontiers in Plant Science, 13. doi:10.3389/fpls.2022.1004691

Reilly, A., & Feechan, A. (2023). The endosome as an effector target to mediate plant immunity?. Journal of Experimental Botany, 74(1), 12-15. doi:10.1093/jxb/erac460

Dr Emma Feeney

McGuinness, L., McCabe, M., Kiernan, C., McCrickerd, K., Forde, C. G., Dolores O'Riordan, E., & Feeney, E. L. (2022). Impact of front-of-pack labels with nutrition and Grass-Fed claims on consumer perceptions and expected sensory and nutritional characteristics of Cheddar cheese – A comparative study of Irish and US consumers. Food Quality and Preference, 101. doi:10.1016/j.foodqual.2022.104649

Zhou, S., Mehta, B. M., & Feeney, E. L. (2022). A narrative review of vitamin K forms in cheese and their potential role in cardiovascular disease. International Journal of Dairy Technology, 75(4), 726-737. doi:10.1111/1471-0307.12901

Dunne, S., McGillicuddy, F. C., Gibney, E. R., & Feeney, E. L. (2023). Role of food matrix in modulating dairy fat induced changes in lipoprotein particle size distribution in a human intervention. American Journal of Clinical Nutrition, 117(1), 111-120. doi:10.1016/j.ajcnut.2022.10.002

Regan, E., Feeney, E. L., Schlich, P., Hutchings, S. C., O'Neill, G. J., & O'Riordan, E. D. (2023). Measuring the effectiveness of the temporal dominance of sensations technique to investigate the dynamic perception of oral nutritional supplements by older adults. Food Quality and Preference, 104. doi:10.1016/j.foodqual.2022.104720

Regan, E., Feeney, E. L., Hutchings, S. C., O'Neill, G. J., & O'Riordan, E. D. (2023). Factors influencing thirst perception during the consumption of oral nutritional supplements in older adults. Food Quality and Preference, 104. doi:10.1016/j.foodqual.2022.104719

Feeney, E. L., Daly, A., Dunne, S., Dible, V., Barron, R., Seratlic, S., et al. (2023). Effect of reduced-calcium and high-calcium cheddar cheese consumption on the excretion of faecal fat: a 2-week cross-over dietary intervention study. European Journal of Nutrition, 62(4), 1755-1765. doi:10.1007/s00394-023-03118-8

Unger, A. L., Astrup, A., Feeney, E. L., Holscher, H. D., Gerstein, D. E., Torres-Gonzalez, M., & Brown, K. (2023). Harnessing the Magic of the Dairy Matrix for Next-Level Health Solutions: A Summary of a Symposium Presented at Nutrition 2022. Current Developments in Nutrition, 7(7). doi:10.1016/j.cdnut.2023.100105

Dr Sinéad Flannery

Mohammadrezaei, M., Meredith, D., McNamara, J., Kinsella, J., & Flannery, S. (2023). Do social influences, awareness, or experience matter? Toward a better understanding of Farm-related Injury Risk Perception among agricultural science college students in Ireland. Frontiers in Public Health, 11. doi:10.3389/fpubh.2023.1076332

Dr Marco Garcia-Vaquero

Mirzapour-Kouhdasht, A., Garcia-Vaquero, M., Eun, J. B., & Simal-Gandara, J. (2022). Influence of Enzymatic Hydrolysis and Molecular Weight Fractionation on the Antioxidant and Lipase / a-Amylase Inhibitory Activities In Vitro of Watermelon Seed Protein Hydrolysates. Molecules, 27(22). doi:10.3390/molecules27227897

Tiwari, B. K., & Garcia-Vaquero, M. (2022). Nutraceuticals from Algae: Current View and Prospects from a Research Perspective. Marine Drugs, 20(11). doi:10.3390/md20110671

Shaghaghian, S., McClements, D. J., Khalesi, M., Garcia-Vaquero, M., & Mirzapour-Kouhdasht, A. (2022). Digestibility and bioavailability of plant-based proteins intended for use in meat analogues: A review. Trends in Food Science and Technology, 129, 646-656. doi:10.1016/j.tifs.2022.11.016

Venardou, B., O’Doherty, J. V., Maher, S., Ryan, M. T., Gath, V., Ravindran, R., et al. (2022). Potential of a fucoidan-rich Ascophyllum nodosum extract to reduce Salmonella shedding and improve gastrointestinal health in weaned pigs naturally infected with Salmonella. Journal of Animal Science and Biotechnology, 13(1). doi:10.1186/s40104-022-00685-4

Suchintita Das, R., Tiwari, B. K., Chemat, F., & Garcia-Vaquero, M. (2022). Impact of ultrasound processing on alternative protein systems: Protein extraction, nutritional effects and associated challenges. Ultrasonics Sonochemistry, 91. doi:10.1016/j.ultsonch.2022.106234

Garcia-Vaquero, M. (2023). Preface. Sourdough Innovations: Novel Uses of Metabolites, Enzymes, and Microbiota from Sourdough Processing, ix-xi.

 

Meng, W., Sun, H., Mu, T., & Garcia-Vaquero, M. (2023). Pickering emulsions with chitosan and macroalgal polyphenols stabilized by layer-by-layer electrostatic deposition. Carbohydrate Polymers, 300. doi:10.1016/j.carbpol.2022.120256

Meng, W., Sun, H., Mu, T., & Garcia-Vaquero, M. (2023). Effects of environmental stimuli on the physicochemical and rheological properties of chitosan-macroalgal polyphenol stabilized Pickering emulsion. International Journal of Biological Macromolecules, 227, 1245-1257. doi:10.1016/j.ijbiomac.2022.11.314

Venardou, B., O’Doherty, J. V., Garcia-Vaquero, M., Kiely, C., Rajauria, G., McDonnell, M. J., et al. (2023). In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of Weaned Pigs. Animals, 13(5). doi:10.3390/ani13050823

Biparva, P., Mirzapour-Kouhdasht, A., Valizadeh, S., & Garcia-Vaquero, M. (2023). Advanced Processing of Giant Kelp (Macrocystis pyrifera) for Protein Extraction and Generation of Hydrolysates with Anti-Hypertensive and Antioxidant Activities In Vitro and the Thermal/Ionic Stability of These Compounds. Antioxidants, 12(3). doi:10.3390/antiox12030775

Meng, W., Sun, H., Mu, T., & Garcia-Vaquero, M. (2023). Extraction, purification, chemical characterization and antioxidant properties in vitro of polyphenols from the brown macroalga Ascophyllum nodosum. Algal Research, 70. doi:10.1016/j.algal.2023.102989

Meng, W., Sun, H., Mu, T., & Garcia-Vaquero, M. (2023). Chitosan-based Pickering emulsion: A comprehensive review on their stabilizers, bioavailability, applications and regulations. Carbohydrate Polymers, 304. doi:10.1016/j.carbpol.2022.120491

Rajauria, G., Ravindran, R., Garcia-Vaquero, M., Rai, D. K., Sweeney, T., & O’Doherty, J. (2023). Purification and Molecular Characterization of Fucoidan Isolated from Ascophyllum nodosum Brown Seaweed Grown in Ireland. Marine Drugs, 21(5). doi:10.3390/md21050315

Garcia-Vaquero, M., & Mirzapour-Kouhdasht, A. (2023). A review on proteomic and genomic biomarkers for gelatin source authentication: Challenges and future outlook. Heliyon, 9(6). doi:10.1016/j.heliyon.2023.e16621

Cabral, E. M., Zhu, X., Garcia-Vaquero, M., Pérez-Vila, S., Tang, J., Gómez-Mascaraque, L. G., et al. (2023). Recovery of Protein from Industrial Hemp Waste (Cannabis sativa, L.) Using High-Pressure Processing and Ultrasound Technologies. Foods, 12(15). doi:10.3390/foods12152883

Dr Aisling Geraghty

Velasco, E. R., Pedersen, H. S., Skinner, T., O'Reilly, S. L., Geraghty, A. A., Zahoor, F., et al. (2022). Analysis of Patient Cues in Asynchronous Health Interactions: Pilot Study Combining Empathy Appraisal and Systemic Functional Linguistics. JMIR Formative Research, 6(12). doi:10.2196/40058

Delahunt, A., Conway, M. C., O’Brien, E. C., Geraghty, A. A., O’Keeffe, L. M., O’Reilly, S. L., et al. (2022). Ecological factors and childhood eating behaviours at 5 years of age: findings from the ROLO longitudinal birth cohort study. BMC Pediatrics, 22(1). doi:10.1186/s12887-022-03423-x

Delahunt, A., Conway, M. C., Callaghan, S. L., O'Brien, E. C., Geraghty, A. A., O'Reilly, S. L., et al. (2022). Maternal dietary quality during pregnancy and child appetitive traits at 5-years-old: Findings from the ROLO longitudinal birth cohort study. Appetite, 179. doi:10.1016/j.appet.2022.106291

Bartels, H. C., O'Keeffe, L. M., Yelverton, C. A., O'Neill, K. N., Geraghty, A. A., O'Brien, E. C., et al. (2023). Associations between maternal metabolic parameters during pregnancy and fetal and child growth trajectories from 20 weeks' gestation to 5 years of age: Secondary analysis from the ROLO longitudinal birth cohort study. Pediatric Obesity, 18(1). doi:10.1111/ijpo.12976

O'Reilly, S., McGovern, L., Geraghty, A., & McAuliffe, F. (2023). An exploration of prenatal breastfeeding self-efficacy: A scoping review protocol. Open Research Europe, 2. doi:10.12688/openreseurope.14938.3

Geraghty, A. A., Castro, P. D., Reynolds, C. M. E., Browne, S., Bourke, F., Bradley, C., et al. (2023). Impact of malnutrition management e-learning module on GPs’ knowledge: a pilot study. BJGP Open, 7(1). doi:10.3399/BJGPO.2022.0111

Maher, S. E., O'Brien, E. C., Moore, R. L., Byrne, D. F., Geraghty, A. A., Saldova, R., et al. (2023). The association between the maternal diet and the maternal and infant gut microbiome: A systematic review. British Journal of Nutrition, 129(9), 1491-1499. doi:10.1017/S0007114520000847

Moore, R. L., Feehily, C., Killeen, S. L., Yelverton, C. A., Geraghty, A. A., Walsh, C. J., et al. (2023). Ability of Bifidobacterium breve 702258 to transfer from mother to infant: the MicrobeMom randomized controlled trial. American Journal of Obstetrics and Gynecology MFM, 5(7). doi:10.1016/j.ajogmf.2023.100994

Assoc Professor Pat Gibbons

Mpanje, D., Gibbons, P., McDermott, R., Omia, D. O., & Olungah, C. O. (2022). Social capital undergirds coping strategies: evidence from two informal settlements in Nairobi. Journal of International Humanitarian Action, 7(1). doi:10.1186/s41018-022-00115-0

Yohannis, T., Gibbons, P., Meagher, M., & Gebremichael, H. (2023). TOWARDS REGIONALLY ENGAGED ENTREPRENEURIAL (REE) UNIVERSITY: AN ANALYTICAL FRAMEWORK. Asia Pacific Journal of Research, Vol: I.(Issue CXXXV), 6-17.

 

Workneh, F., Gibbons, P., & Kuma, B. (2023). SMALLHOLDER FARMERS’ LIVELIHOODS AND LOCALLY
PRACTICED ADAPTATION STRATEGIES TO CLIMATIC-
RELATED STRESSES IN WOLAITA ZONE, ETHIOPIA. Asia Pacific Journal of Research, Vol 1(CXXXIX,), 21-36.

Professor Eileen Gibney

Livingstone, K. M., Brayner, B., Celis-Morales, C., Moschonis, G., Manios, Y., Traczyk, I., et al. (2022). Associations between dietary patterns, FTO genotype and obesity in adults from seven European countries. European Journal of Nutrition, 61(6), 2953-2965. doi:10.1007/s00394-022-02858-3

Dalile, B., Kim, C., Challinor, A., Geurts, L., Gibney, E. R., Galdos, M. V., et al. (2022). The EAT–Lancet reference diet and cognitive function across the life course. The Lancet Planetary Health, 6(9), e749-e759. doi:10.1016/S2542-5196(22)00123-1

O'Hara, C., O'Sullivan, A., & Gibney, E. R. (2022). A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data. Journal of Nutrition, 152(10), 2297-2308. doi:10.1093/jn/nxac151

O'Hara, C., O'Sullivan, A., & Gibney, E. R. (2022). A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.. The Journal of nutrition, 152(10), 2297-2308. doi:10.1093/jn/nxac151

Davies, K., Gibney, E., & O'Sullivan, A. (2022). Generating personalised feedback for a more sustainable diet. Proceedings of the Nutrition Society, 81(OCE5). doi:10.1017/s0029665122002026

O'Mahony, S., Collins, N. A., Doyle, G., Gibney, E. R., & Moore, A. (2022). Supermarket availability and socio-economic deprivation in urban Ireland - CORRIGENDUM.. The Proceedings of the Nutrition Society, 1. doi:10.1017/s0029665122002737

Davies, K. P., Gibney, E. R., & O'Sullivan, A. M. (2023). Moving towards more sustainable diets: Is there potential for a personalised approach in practice?. Journal of Human Nutrition and Dietetics. doi:10.1111/jhn.13218

Dunne, S., McGillicuddy, F. C., Gibney, E. R., & Feeney, E. L. (2023). Role of food matrix in modulating dairy fat induced changes in lipoprotein particle size distribution in a human intervention. American Journal of Clinical Nutrition, 117(1), 111-120. doi:10.1016/j.ajcnut.2022.10.002

O’Mahony, S., O’Donovan, C. B., Collins, N., Burke, K., Doyle, G., & Gibney, E. R. (2023). Reformulation of Processed Yogurt and Breakfast Cereals over Time: A Scoping Review. International Journal of Environmental Research and Public Health, 20(4). doi:10.3390/ijerph20043322

Crowe, M., O'Sullivan, M., Winning, L., Cassetti, O., O'Connell, B., O'Sullivan, A., et al. (2023). Implementation of a food science and nutrition module in a dental undergraduate curriculum. European Journal of Dental Education, 27(2), 402-408. doi:10.1111/eje.12822

Konic Ristic, A., Ryan, S., Attjioui, M., O’Connell, S., & Gibney, E. R. (2023). Effects of an Extract of the Brown Seaweed Ascophylum nodosum on Postprandial Glycaemic Control in Healthy Subjects: A Randomized Controlled Study. Marine Drugs, 21(6). doi:10.3390/md21060337

Feeney, E. L., Daly, A., Dunne, S., Dible, V., Barron, R., Seratlic, S., et al. (2023). Effect of reduced-calcium and high-calcium cheddar cheese consumption on the excretion of faecal fat: a 2-week cross-over dietary intervention study. European Journal of Nutrition, 62(4), 1755-1765. doi:10.1007/s00394-023-03118-8

Dr Gary Gillespie

Harty, M. A., Gillespie, G. D., Hobson, D. J., & McDonnell, K. P. (2023). The effect of cultivation systems on water availability and soil organic matter under winter wheat in Ireland. Acta Horticulturae, (1373), 65-71. doi:10.17660/ActaHortic.2023.1373.10

Harty, M. A., McDonnell, K. P., Whetton, R., Gillespie, G., & Burke, J. I. (2023). Comparison of ammonia-N volatilization losses from untreated granular urea and granular urea treated with NutriSphere-N®. Soil Use and Management. doi:10.1111/sum.12891

Assoc Professor Monica Gorman

Beecher, M., Lawton, T., & Gorman, M. (2023). Irish dairy farmers’ assessment of their training needs. Journal of Agricultural Education and Extension. doi:10.1080/1389224X.2023.2249442

Mulkerrins, M. J., Gottstein, M., Gorman, M., Russell, T., Ryan, M., & Lynch, M. B. (2023). Could the influence of monitor farm programmes on practice change be BETTER? Lessons from sheep farmers and advisors in Ireland. Journal of Agricultural Education and Extension, 29(5), 653-678. doi:10.1080/1389224X.2022.2125409

Kwambai, T. K., Struik, P. C., Gorman, M., Nyongesa, M., Rop, W., Kemboi, E., & Griffin, D. (2023). Understanding Genotype × Environment Interactions in Potato Production to Guide Variety Adoption and Future Breeding Strategies. Potato Research. doi:10.1007/s11540-023-09650-8

Kwambai, T. K., Griffin, D., Struik, P. C., Stack, L., Rono, S., Brophy, C., et al. (2023). Seed Quality and Variety Preferences Amongst Potato Farmers in North-Western Kenya: Lessons for the Adoption of New Varieties. Potato Research. doi:10.1007/s11540-023-09626-8

Kwambai, T. K., Griffin, D., Nyongesa, M., Byrne, S., Gorman, M., & Struik, P. C. (2023). Dormancy and Physiological Age of Seed Tubers from a Diverse Set of Potato Cultivars Grown at Different Altitudes and in Different Seasons in Kenya. Potato Research. doi:10.1007/s11540-023-09617-9

Coppinger, C. R., Gorman, M., Markey, A., & Stanley, D. A. (2023). Are indicators useful for measuring and supporting the sustainability of forest use? A Zambian case study. Forest Policy and Economics, 149. doi:10.1016/j.forpol.2023.102926

Tourtelier, C., Gorman, M., & Tracy, S. (2023). Influence of gender on the development of sustainable agriculture in France. Journal of Rural Studies, 101. doi:10.1016/j.jrurstud.2023.103068

Dr Simona Grasso

Grasso, S., Asioli, D., & Smith, R. (2022). Consumer co-creation of hybrid meat products: A cross-country European survey. Food Quality and Preference, 100. doi:10.1016/j.foodqual.2022.104586

Bolger, Z., Grasso, S., Brunton, N., Moloney, A. P., Hamill, R., & Monahan, F. J. (2022). In vitro bioaccessibility of alpha-linolenic acid in chicken sausages as affected by flaxseed oil incorporation method. LWT, 167. doi:10.1016/j.lwt.2022.113808

Rodriguez-Garcia, J., Ding, R., Nguyen, T. H. T., Grasso, S., Chatzifragkou, A., & Methven, L. (2022). Soluble fibres as sucrose replacers: Effects on physical and sensory properties of sugar-reduced short-dough biscuits. LWT, 167. doi:10.1016/j.lwt.2022.113837

Grasso, S., & Goksen, G. (2023). The best of both worlds? Challenges and opportunities in the development of hybrid meat products from the last 3 years. LWT, 173. doi:10.1016/j.lwt.2022.114235

Ryder, C., Jaworska, S., & Grasso, S. (2023). Hybrid meat products and co-creation: What do consumers say, feel and think?. Frontiers in Nutrition, 10. doi:10.3389/fnut.2023.1106079

Hong, X., Li, C., Wang, L., Wang, M., Grasso, S., & Monahan, F. J. (2023). Consumer Preferences for Processed Meat Reformulation Strategies: A Prototype for Sensory Evaluation Combined with a Choice-Based Conjoint Experiment. Agriculture (Switzerland), 13(2). doi:10.3390/agriculture13020234

Grasso, S., Fu, R., Goodman-Smith, F., Lalor, F., & Crofton, E. (2023). Consumer attitudes to upcycled foods in US and China. Journal of Cleaner Production, 388. doi:10.1016/j.jclepro.2023.135919

Kearns, M., Ponnampalam, E. N., Jacquier, J. C., Grasso, S., Boland, T. M., Sheridan, H., & Monahan, F. J. (2023). Can botanically-diverse pastures positively impact the nutritional and antioxidant composition of ruminant meat? – Invited review. Meat Science, 197. doi:10.1016/j.meatsci.2022.109055

Asioli, D., Banovic, M., Barone, A. M., Grasso, S., & Nayga, R. M. (2023). European consumers' valuation for hybrid meat: Does information matter?. Applied Economic Perspectives and Policy, 45(1), 44-62. doi:10.1002/aepp.13283

Kearns, M., Jacquier, J. C., Harrison, S. M., Cama-Moncunill, R., Boland, T. M., Sheridan, H., et al. (2023). Effect of different botanically-diverse diets on the fatty acid profile, tocopherol content and oxidative stability of beef. Journal of the Science of Food and Agriculture, 103(10), 4983-4992. doi:10.1002/jsfa.12633

Dr Niamh Harbourne

Waweru, D. M., Arimi, J. M., Marete, E., Jacquier, J. C., & Harbourne, N. (2022). Chemical and antioxidant characterization of Dovyalis caffra and Dovyalis abyssinica fruits in Kenya. Heliyon, 8(10). doi:10.1016/j.heliyon.2022.e11064

Dereje, B., Jacquier, J. C., Elliott-Kingston, C., Harty, M., & Harbourne, N. (2023). Brassicaceae Microgreens: Phytochemical Compositions, Influences of Growing Practices, Postharvest Technology, Health, and Food Applications. ACS Food Science and Technology. doi:10.1021/acsfoodscitech.3c00040

Omoarukhe, E. D., Harbourne, N., & Jauregi, P. (2023). The Effect of Cinnamon and Ginger Spices on Anthocyanins in Sweetened Roselle Beverages. Beverages, 9(1). doi:10.3390/beverages9010024

Dr Mary Harty

Harty, M. (2022). Gardening in a Pandemic. Horticulturist -London-.

 

Hobson, D. J., Harty, M. A., Langton, D., McDonnell, K., & Tracy, S. R. (2023). The establishment of winter wheat root system architecture in field soils: The effect of soil type on root development in a temperate climate. Soil Use and Management, 39(1), 198-208. doi:10.1111/sum.12795

Harty, M. A., Gillespie, G. D., Hobson, D. J., & McDonnell, K. P. (2023). The effect of cultivation systems on water availability and soil organic matter under winter wheat in Ireland. Acta Horticulturae, (1373), 65-71. doi:10.17660/ActaHortic.2023.1373.10

Dereje, B., Jacquier, J. C., Elliott-Kingston, C., Harty, M., & Harbourne, N. (2023). Brassicaceae Microgreens: Phytochemical Compositions, Influences of Growing Practices, Postharvest Technology, Health, and Food Applications. ACS Food Science and Technology. doi:10.1021/acsfoodscitech.3c00040

Harty, M. A., McDonnell, K. P., Whetton, R., Gillespie, G., & Burke, J. I. (2023). Comparison of ammonia-N volatilization losses from untreated granular urea and granular urea treated with NutriSphere-N®. Soil Use and Management. doi:10.1111/sum.12891

Abaajeh, A. R., Kingston, C. E., & Harty, M. (2023). Environmental factors influencing the growth and pathogenicity of microgreens bound for the market: A review. Renewable Agriculture and Food Systems, 38. doi:10.1017/S174217052300008X

Professor Emmeline Hill

Han, H., McGivney, B. A., Allen, L., Bai, D., Corduff, L. R., Davaakhuu, G., et al. (2022). Common protein-coding variants influence the racing phenotype in galloping racehorse breeds. Communications Biology, 5(1). doi:10.1038/s42003-022-04206-x

Rooney, M. F., Neto, N. G. B., Monaghan, M. G., Hill, E. W., & Porter, R. K. (2023). Conditionally immortalised equine skeletal muscle cell lines for in vitro analysis. Biochemistry and Biophysics Reports, 33. doi:10.1016/j.bbrep.2022.101391

Holtby, A. R., McGivney, B. A., Browne, J. A., Katz, L. M., Murphy, K. J., & Hill, E. W. (2023). Variation in salivary cortisol responses in yearling Thoroughbred racehorses during their first year of training. PLoS ONE, 18(4 April). doi:10.1371/journal.pone.0284102

Hill, E. W., McGivney, B. A., & MacHugh, D. E. (2023). Inbreeding depression and durability in the North American Thoroughbred horse. Animal Genetics, 54(3), 408-411. doi:10.1111/age.13309

Holtby, A. R., Hall, T. J., McGivney, B. A., Han, H., Murphy, K. J., MacHugh, D. E., et al. (2023). Integrative genomics analysis highlights functionally relevant genes for equine behaviour. Animal Genetics, 54(4), 457-469. doi:10.1111/age.13320

Dr Elaine Hillesheim

Hillesheim, E., & Brennan, L. (2023). Metabotyping: A tool for identifying subgroups for tailored nutrition advice. Proceedings of the Nutrition Society. doi:10.1017/S0029665123000058

Wirth, J., Hillesheim, E., & Brennan, L. (2023). Protein intake and its effect on sleep outcomes: a systematic review and meta-analysis of randomized controlled trials. Nutrition Reviews, 81(3), 333-345. doi:10.1093/nutrit/nuac061

Hillesheim, E., Yin, X., Sundaramoorthy, G. P., & Brennan, L. (2023). Using a Metabotype Framework to Deliver Personalized Nutrition Improves Dietary Quality and Metabolic Health Parameters: A 12-Week Randomized Controlled Trial. Molecular Nutrition and Food Research, 67(10). doi:10.1002/mnfr.202200620

Dr Simon Hodge

Hodge, S., Schweiger, O., Klein, A. M., Potts, S. G., Costa, C., Albrecht, M., et al. (2022). Design and Planning of a Transdisciplinary Investigation into Farmland Pollinators: Rationale, Co-Design, and Lessons Learned. Sustainability (Switzerland), 14(17). doi:10.3390/su141710549

Mahon, N., & Hodge, S. (2022). Evaluating the effects of observation period, floral density, and weather conditions on the consistency and accuracy of timed pollinator counts. Journal of Pollination Ecology, 32, 124-138.

 

Mahon, N., & Hodge, S. (2022). High density floral patches attract more pollinators, but not as an ideal free distribution. The Weta, 56, 51-58.

 

Hodge, S., & Conway, J. (2022). The Effects of Insect Frass Fertilizer and Biochar on the Shoot Growth of Chicory and Plantain, Two Forage Herbs Commonly Used in Multispecies Swards. Agronomy, 12, 2459.

 

Barry, C., & Hodge, S. (2023). You Reap What You Sow: A Botanical and Economic Assessment of Wildflower Seed Mixes Available in Ireland. Conservation, 3, 73-86. doi:10.3390/conservation3010007

Carroll, A., Fitzpatrick, M., & Hodge, S. (2023). The Effects of Two Organic Soil Amendments, Biochar and Insect Frass Fertilizer, on Shoot Growth of Cereal Seedlings. Plants, 12(5). doi:10.3390/plants12051071

Karbassioon, A., Yearlsey, J., Dirilgen, T., Hodge, S., Stout, J. C., & Stanley, D. A. (2023). Responses in honeybee and bumblebee activity to changes in weather conditions. Oecologia, 201(3), 689-701. doi:10.1007/s00442-023-05332-x

Brice, D., Hodge, S., Welch, M., & Cunningham, A. (2023). Thoracochaeta lanx Rohácek & Marshall (Diptera, Sphaeroceridae): the first new records for the British Isles since the holotype was collected in 1999. Dipterists Digest, 30, 14-16.

 

Bottero, I., Hodge, S., & et al. (2023). Impact of landscape configuration and composition on pollinator communities across different European biogeographic regions. Frontiers in Ecology and Evolution, 11. doi:10.3389/fevo.2023.1128228

Hodge, S., Bottero, I., Brice, D., Welch, M., & Stout, J. (2023). Diptera collected from commercial Bombus terrestris (Linnaeus) colonies placed out in Irish farmland. Dipterists Digest, 30, 166-171.

Dr Daniel Hurley

Becker, A. A. M. J., Munden, S., McCabe, E., Hurley, D., Fanning, S., Chapwanya, A., & Butaye, P. (2023). The Endometrial Microbiota—16S rRNA Gene Sequence Signatures in Healthy, Pregnant and Endometritis Dairy Cows. Veterinary Sciences, 10(3). doi:10.3390/vetsci10030215

Dr Syed Bilal Hussain

Nadeem, A., Ahmed, Z. F. R., Hussain, S. B., Omar, A. E. D. K., Amin, M., Javed, S., et al. (2022). On-Tree Fruit Bagging and Cold Storage Maintain the Postharvest Quality of Mango Fruit. Horticulturae, 8(9). doi:10.3390/horticulturae8090814

Jamil, A., Razzaq, K., Rajwana, I. A., Naz, A., Akhtar, G., Ullah, S., et al. (2022). Characterization of indigenous phalsa (Grewia subinequalis) genotypes using morphological traits and ISSR markers. Journal of King Saud University - Science, 34(7), 102237. doi:10.1016/j.jksus.2022.102237

Naeem, U., Ullah, S., Rajwana, I. A., Razzaq, K., Akhtar, G., Faried, N., et al. (2022). Postharvest transport type influences fruit physiological, biochemical and antioxidative attributes of two cultivars of pomegranate. South African Journal of Botany, 150, 361-371. doi:10.1016/j.sajb.2022.07.027

Ziogas, V., Bravos, N., & Hussain, S. B. (2022). Preharvest Foliar Application of Si–Ca-Based Biostimulant Affects Postharvest Quality and Shelf-Life of Clementine Mandarin (Citrus clementina Hort. Ex Tan). Horticulturae, 8(11). doi:10.3390/horticulturae8110996

Chaudhry, A. H., Hussain, S. B., Du, W., Liu, Y., Peng, S. -A., Deng, X., & Pan, Z. (2023). A novel bud mutant of navel orange (Citrus sinensis) shows tolerance to chlorosis in acidic and magnesium-deficient soils.. Plant physiology and biochemistry : PPB, 196, 739-745. doi:10.1016/j.plaphy.2023.02.028

Manzoor, M., Hussain, S. B., Anjum, M. A., Naseer, M., Ahmad, R., & Ziogas, V. (2023). Effects of Harvest Time on the Fruit Quality of Kinnow and Feutrell’s Early Mandarins (Citrus reticulata Blanco). Agronomy, 13(3). doi:10.3390/agronomy13030802

Hussain, S. B., Karagiannis, E., Manzoor, M., & Ziogas, V. (n.d.). From Stress to Success: Harnessing Technological Advancements to Overcome Climate Change Impacts in Citriculture. Critical Reviews in Plant Sciences, 1-19. doi:10.1080/07352689.2023.2248438

Dr Jean-Christophe Jacquier

Waweru, D. M., Arimi, J. M., Marete, E., Jacquier, J. C., & Harbourne, N. (2022). Chemical and antioxidant characterization of Dovyalis caffra and Dovyalis abyssinica fruits in Kenya. Heliyon, 8(10). doi:10.1016/j.heliyon.2022.e11064

Dereje, B., Jacquier, J. C., Elliott-Kingston, C., Harty, M., & Harbourne, N. (2023). Brassicaceae Microgreens: Phytochemical Compositions, Influences of Growing Practices, Postharvest Technology, Health, and Food Applications. ACS Food Science and Technology. doi:10.1021/acsfoodscitech.3c00040

Kearns, M., Ponnampalam, E. N., Jacquier, J. C., Grasso, S., Boland, T. M., Sheridan, H., & Monahan, F. J. (2023). Can botanically-diverse pastures positively impact the nutritional and antioxidant composition of ruminant meat? – Invited review. Meat Science, 197. doi:10.1016/j.meatsci.2022.109055

Feeney, E. L., Daly, A., Dunne, S., Dible, V., Barron, R., Seratlic, S., et al. (2023). Effect of reduced-calcium and high-calcium cheddar cheese consumption on the excretion of faecal fat: a 2-week cross-over dietary intervention study. European Journal of Nutrition, 62(4), 1755-1765. doi:10.1007/s00394-023-03118-8

Kearns, M., Jacquier, J. C., Harrison, S. M., Cama-Moncunill, R., Boland, T. M., Sheridan, H., et al. (2023). Effect of different botanically-diverse diets on the fatty acid profile, tocopherol content and oxidative stability of beef. Journal of the Science of Food and Agriculture, 103(10), 4983-4992. doi:10.1002/jsfa.12633

Arrian Karbassioon

Karbassioon, A., Yearlsey, J., Dirilgen, T., Hodge, S., Stout, J. C., & Stanley, D. A. (2023). Responses in honeybee and bumblebee activity to changes in weather conditions. Oecologia, 201(3), 689-701. doi:10.1007/s00442-023-05332-x

Dr Sujit Jung Karki

Pilo, P., Lawless, C., Tiley, A. M. M., Karki, S. J., Burke, J. I., & Feechan, A. (2022). Comparison of microscopic and metagenomic approaches to identify cereal pathogens and track fungal spore release in the field. Frontiers in Plant Science, 13. doi:10.3389/fpls.2022.1039090

Dr Alan Kelly

McGettigan, C. E., McGee, M., O'Riordan, E. G., Kelly, A. K., & Earley, B. (2022). Effect of concrete slats versus rubber-covered slats on the performance, behaviour, hoof health, cleanliness of finishing beef steers and performance, cleanliness and hoof health of weanling cattle. Livestock Science, 266. doi:10.1016/j.livsci.2022.105106

Smith, P. E., Kelly, A. K., Kenny, D. A., & Waters, S. M. (2022). Enteric methane research and mitigation strategies for pastoral-based beef cattle production systems. Frontiers in Veterinary Science, 9. doi:10.3389/fvets.2022.958340

Doyle, P. R., McGee, M., Moloney, A. P., Kelly, A. K., & O'Riordan, E. G. (2023). Effect of pre-grazing herbage mass and post-grazing sward height on herbage production and intake and performance of suckler-bred steers within a weanling-to-beef production system. Journal of Agricultural Science. doi:10.1017/S0021859623000217

Turpie, A. G. G., Farjat, A. E., Haas, S., Ageno, W., Weitz, J. I., Goldhaber, S. Z., et al. (2023). 36-month clinical outcomes of patients with venous thromboembolism: GARFIELD-VTE. Thrombosis Research, 222, 31-39. doi:10.1016/j.thromres.2022.11.016

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Kelly, A. K., Evans, A. C. O., et al. (2023). Multispecies swards outperform perennial ryegrass under intensive beef grazing. Agriculture, Ecosystems and Environment, 345. doi:10.1016/j.agee.2022.108335

Kennedy, R., Moloney, A. P., O’Riordan, E. G., Kelly, A. K., & McGee, M. (2023). Intake, Growth and Carcass Traits of Steers Offered Grass Silage and Concentrates Based on Contrasting Cereal Grain Types Supplemented with Field Beans, Peas or Maize By-Products. Animals, 13(7). doi:10.3390/ani13071209

McGee, M., Moloney, A. P., O'Riordan, E. G., Regan, M., Lenehan, C., Kelly, A. K., & Crosson, P. (2023). Pasture-finishing of late-maturing bulls or steers in a suckler calf-to-beef system: Animal production, meat quality, economics, greenhouse gas emissions and human-edible food-feed efficiency. Agricultural Systems, 209. doi:10.1016/j.agsy.2023.103672

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Evans, A. C. O., Murphy, P. N. C., et al. (2023). A comparison of the nutritive value of perennial ryegrass, perennial ryegrass and white clover and multispecies-based farmlet systems. Grassland Research, 2(2), 129-139. doi:10.1002/glr2.12052

Kearns, M., Jacquier, J. C., Harrison, S. M., Cama-Moncunill, R., Boland, T. M., Sheridan, H., et al. (2023). Effect of different botanically-diverse diets on the fatty acid profile, tocopherol content and oxidative stability of beef. Journal of the Science of Food and Agriculture, 103(10), 4983-4992. doi:10.1002/jsfa.12633

Dr Edel Kelly

Straw, E. A., Kelly, E., & Stanley, D. A. (2023). Self-reported assessment of compliance with pesticide rules. Ecotoxicology and Environmental Safety, 254. doi:10.1016/j.ecoenv.2023.114692

Dr Mohammadreza Khalesi

Bilir, G., Khalesi, M., Cermeño, M., Fitzgerald, R. J., & Ekinci, D. (2022). Extraction and Characterization of Protein Concentrates from Limpets (Patella vulgata) and Peptide Release Following Gastrointestinal Digestion. Journal of Agricultural and Food Chemistry, 70(36), 11212-11223. doi:10.1021/acs.jafc.2c00578

Shaghaghian, S., McClements, D. J., Khalesi, M., Garcia-Vaquero, M., & Mirzapour-Kouhdasht, A. (2022). Digestibility and bioavailability of plant-based proteins intended for use in meat analogues: A review. Trends in Food Science and Technology, 129, 646-656. doi:10.1016/j.tifs.2022.11.016

Biniaz, Y., Khalesi, M., Niazi, A., & Afsharifar, A. (2023). Purification of an antiviral protein from the seeds of quinoa (Chenopodium quinoa Willd.) and characterization of its antiviral properties. Amino Acids, 55(1), 19-31. doi:10.1007/s00726-022-03200-1

Khalesi, M., Gcaza, L., & FitzGerald, R. J. (2023). In Vitro Digestibility, Biological Activity, and Physicochemical Characterization of Proteins Extracted from Conventionally and Organically Cultivated Hempseed (Cannabis sativa L.). Molecules, 28(3). doi:10.3390/molecules28030915

Khalesi, M., Cermeño, M., & FitzGerald, R. J. (2023). Contribution of whey protein denaturation to the in vitro digestibility, biological activity and peptide profile of milk protein concentrate. Journal of Functional Foods, 104. doi:10.1016/j.jff.2023.105543

Professor James Kinsella

O'Connor, T., Kinsella, J., O'Hora, D., McNamara, J., & Meredith, D. (2022). Safer tomorrow: Irish dairy farmers’ self-perception of their farm safety practices. Journal of Safety Research, 82, 450-458. doi:10.1016/j.jsr.2022.07.012

Hogan, C., Kinsella, J., Beecher, M., & O'Brien, B. (2023). The impact of work organisation on the work life of people on pasture-based dairy farms. Animal, 17(1). doi:10.1016/j.animal.2022.100686

Aboye, A. B., Kinsella, J., & Mega, T. L. (2023). Farm households’ adaptive strategies in response to climate change in lowlands of southern Ethiopia. International Journal of Climate Change Strategies and Management. doi:10.1108/IJCCSM-05-2023-0064

Mohammadrezaei, M., Meredith, D., McNamara, J., Kinsella, J., & Flannery, S. (2023). Do social influences, awareness, or experience matter? Toward a better understanding of Farm-related Injury Risk Perception among agricultural science college students in Ireland. Frontiers in Public Health, 11. doi:10.3389/fpubh.2023.1076332

Hogan, C., O'Brien, B., Kinsella, J., & Beecher, M. (2023). Longitudinal measures of labour time-use on pasture-based dairy farms, incorporating the impact of specific facilities and technologies. Animal, 17(4). doi:10.1016/j.animal.2023.100747

Dr Aleksandra Konic Ristic

Ruskovska, T., Konic-Ristic, A., Mazur, A., & Milenkovic, D. (2023). Molecular mechanisms underlying hypertensive effect of fructose and the preventive properties of inulin – Global transcriptomic analysis in rat aorta. Nutrition, Metabolism and Cardiovascular Diseases, 33(2), 441-456. doi:10.1016/j.numecd.2022.11.009

Konic Ristic, A., Ryan, S., Attjioui, M., O’Connell, S., & Gibney, E. R. (2023). Effects of an Extract of the Brown Seaweed Ascophylum nodosum on Postprandial Glycaemic Control in Healthy Subjects: A Randomized Controlled Study. Marine Drugs, 21(6). doi:10.3390/md21060337

Dr Fiona Lalor

Offe, S. M., Bebin, L., & Lalor, F. (2022). The Impact of Time on Nutrition and Health Claims on the Irish Marketplace. Foods, 11(18). doi:10.3390/foods11182789

Collins, N., & Lalor, F. (2023). Consumer behaviour towards milk and dairy yoghurt products carrying nutrition and health claims: a qualitative study. Nutrition and Food Science. doi:10.1108/NFS-11-2022-0374

Grasso, S., Fu, R., Goodman-Smith, F., Lalor, F., & Crofton, E. (2023). Consumer attitudes to upcycled foods in US and China. Journal of Cleaner Production, 388. doi:10.1016/j.jclepro.2023.135919

Professor Patrick Lonergan

Martínez-Moro, Á., González-Brusi, L., Lamas-Toranzo, I., O'Callaghan, E., Esteve-Codina, A., Lonergan, P., & Bermejo-Álvarez, P. (2022). RNA-sequencing reveals genes linked with oocyte developmental potential in bovine cumulus cells. Molecular Reproduction and Development, 89(9), 399-412. doi:10.1002/mrd.23631

Donnellan, E. M., Perrier, J. P., Keogh, K., Štiavnická, M., Collins, C. M., Dunleavy, E. M., et al. (2022). Identification of differentially expressed mRNAs and miRNAs in spermatozoa of bulls of varying fertility. Frontiers in Veterinary Science, 9. doi:10.3389/fvets.2022.993561

Rabaglino, M. B., Le Danvic, C., Schibler, L., Kupisiewicz, K., Perrier, J. P., O'Meara, C. M., et al. (2022). Identification of sperm proteins as biomarkers of field fertility in Holstein-Friesian bulls used for artificial insemination. Journal of Dairy Science, 105(12), 10033-10046. doi:10.3168/jds.2022-22273

Štiavnická, M., Chaulot-Talmon, A., Perrier, J. P., Hošek, P., Kenny, D. A., Lonergan, P., et al. (2022). Sperm DNA methylation patterns at discrete CpGs and genes involved in embryonic development are related to bull fertility. BMC Genomics, 23(1). doi:10.1186/s12864-022-08614-5

Abril-Parreño, L., Carthy, T. R., Lonergan, P., Kenny, D. A., & Fair, S. (2022). Genome-wide association study of cryopreserved semen quality traits in Holstein-Friesian bulls. Cryobiology, 109, 27. doi:10.1016/j.cryobiol.2022.11.085

Sánchez, J. M., O’Callaghan, E., Stiavnicka, M., McDonald, M., O’Meara, C., Eivers, B., . . . Lonergan, P. (n.d.). 168 An intronic variant that activates cryptic splicing of the adenylate kinase 9 gene causes extreme subfertility in bulls. Reproduction, Fertility and Development, 35(2), 211-212. doi:10.1071/rdv35n2ab168

Crowe, A. D., Rabaglino, M. B., Sanchez, J. M., Moore, S. G., McDonald, M., Lonergan, P., & Butler, S. T. (n.d.). 134 Comparison of the effect of artificial insemination and. Reproduction, Fertility and Development, 35(2), 195. doi:10.1071/rdv35n2ab134

Rabaglino, M. B., Forde, N., Besenfelder, U., Havlicek, V., Blum, H., Graf, A., . . . Lonergan, P. (n.d.). 90 Influence of the maternal environment during the period of embryonic genome activation on the Day-4 embryo transcriptome. Reproduction, Fertility and Development, 35(2), 171. doi:10.1071/rdv35n2ab90

Rabaglino, M. B., Sánchez, J. M., Crowe, A. D., McDonald, M., O’Callaghan, E., Moore, S. G., . . . Lonergan, P. (n.d.). 231 Effect of circulating progesterone concentration on the day of embryo transfer on fetal development and calf birthweight. Reproduction, Fertility and Development, 35(2), 244-245. doi:10.1071/rdv35n2ab231

Alrabiah, N. A., Simintiras, C. A., Evans, A. C. O., Lonergan, P., & Fair, T. (2023). Biochemical alterations in the follicular fluid of bovine peri-ovulatory follicles and their association with final oocyte maturation. Reproduction and Fertility, 4(1). doi:10.1530/RAF-22-0090

Štiavnická, M., Hošek, P., Abril-Parreño, L., Kenny, D. A., Lonergan, P., & Fair, S. (2023). Membrane remodulation and hyperactivation are impaired in frozen-thawed sperm of low-fertility bulls. Theriogenology, 195, 115-121. doi:10.1016/j.theriogenology.2022.10.021

Rabaglino, M. B., Salilew-Wondim, D., Zolini, A., Tesfaye, D., Hoelker, M., Lonergan, P., & Hansen, P. J. (2023). Machine-learning methods applied to integrated transcriptomic data from bovine blastocysts and elongating conceptuses to identify genes predictive of embryonic competence. FASEB Journal, 37(3). doi:10.1096/fj.202201977R

Rabaglino, M. B., Sánchez, J. M., Mc Donald, M., Crowe, M. A., O'Callaghan, E., & Lonergan, P. (2023). Transfer of bovine embryos into a uterus primed with high progesterone concentrations positively impacts fetal development at 42 days of gestation. Theriogenology, 200, 25-32. doi:10.1016/j.theriogenology.2023.01.020

Butler, S. T., Crowe, A. D., Moore, S. G., & Lonergan, P. (2023). Review: Use of assisted reproduction in seasonal-calving dairy herds. Animal, 17. doi:10.1016/j.animal.2023.100775

Lonergan, P., Beltman, M., Butler, S. T., Crowe, M. A., Evans, A. C. O., Fair, T., et al. (2023). Editorial: Recent scientific advances in reproduction and fertility in ruminants: an overview of the 11th International Ruminant Reproduction Symposium, Galway, Ireland, 2023. Animal, 17. doi:10.1016/j.animal.2023.100903

Abril-Parreño, L., Carthy, T. R., Keogh, K., Štiavnická, M., O'Meara, C., Lonergan, P., et al. (2023). Genome-wide association study reveals candidate markers related to field fertility and semen quality traits in Holstein-Friesian bulls. Animal, 17(6). doi:10.1016/j.animal.2023.100841

Rabaglino, M. B., Forde, N., Besenfelder, U., Havlicek, V., Blum, H., Graf, A., et al. (2023). Maternal metabolic status and in-vitro culture conditions during embryonic genome activation deregulate the expression of energy-related genes in the bovine 16-cells embryo. PLoS ONE, 18(8 August). doi:10.1371/journal.pone.0290689

Canadas, E. R., Herlihy, M. M., Kenneally, J., Kearney, F., Lonergan, P., & Butler, S. T. (2023). Postpartum vaginal discharge score is associated with genetic traits, postpartum fertility phenotypes, metabolic status and overall reproductive performance in seasonal-calving pasture-based dairy cows.. Journal of dairy science, S0022-0302(23)00498-8. doi:10.3168/jds.2023-23324

Moore, S. G., Feehily, C., Doyle, R. C., Buckley, F., Lonergan, P., Cotter, P. D., & Butler, S. T. (2023). Associations between the postpartum uterine and vaginal microbiota and the subsequent development of purulent vaginal discharge varies with dairy cow breed and parity.. Journal of dairy science, S0022-0302(23)00449-6. doi:10.3168/jds.2022-22720

Professor James Lyng

Yang, G., Xu, J., Xu, Y., Guan, X., Ramaswamy, H. S., Lyng, J. G., et al. (2023). Recent developments in applications of physical fields for microbial decontamination and enhancing nutritional properties of germinated edible seeds and sprouts: a review. Critical Reviews in Food Science and Nutrition. doi:10.1080/10408398.2023.2255671

Ling, B., Ramaswamy, H. S., Lyng, J. G., Gao, J., & Wang, S. (2023). Roles of physical fields in the extraction of pectin from plant food wastes and byproducts: A systematic review. Food Research International, 164. doi:10.1016/j.foodres.2022.112343

Menon, A., Lyng, J., & Giannis, A. (2023). Higher bacterial diversity in two-phase thermophilic anaerobic digestion of food waste after micronutrient supplementation. Biomass Conversion and Biorefinery, 13(6), 5187-5195. doi:10.1007/s13399-021-01704-6

Professor David MacHugh

Correia, C. N., McHugo, G. P., Browne, J. A., McLoughlin, K. E., Nalpas, N. C., Magee, D. A., et al. (2022). High-resolution transcriptomics of bovine purified protein derivative-stimulated peripheral blood from cattle infected with Mycobacterium bovis across an experimental time course. Tuberculosis, 136. doi:10.1016/j.tube.2022.102235

Han, H., McGivney, B. A., Allen, L., Bai, D., Corduff, L. R., Davaakhuu, G., et al. (2022). Common protein-coding variants influence the racing phenotype in galloping racehorse breeds. Communications Biology, 5(1). doi:10.1038/s42003-022-04206-x

Kelly, P., McHugo, G., Scaife, C., Peters, S., Lynn Stevenson, M., McKay, J., et al. (2023). Unveiling the Role of Endoplasmic Reticulum Stress Pathways in Canine Demodicosis. doi:10.1101/2023.08.11.552979

Hill, E. W., McGivney, B. A., & MacHugh, D. E. (2023). Inbreeding depression and durability in the North American Thoroughbred horse. Animal Genetics, 54(3), 408-411. doi:10.1111/age.13309

Holtby, A. R., Hall, T. J., McGivney, B. A., Han, H., Murphy, K. J., MacHugh, D. E., et al. (2023). Integrative genomics analysis highlights functionally relevant genes for equine behaviour. Animal Genetics, 54(4), 457-469. doi:10.1111/age.13320

Dr Sulagna Maitra

Spandler, K., Roepstorff, K., & Maitra, S. (2022). Editorial: Localization and the politics of humanitarian action. Frontiers in Political Science. doi:10.3389/fpos.2022.1013187

Abebe, N., Maitra, S., Esayas, B., & McDermott, R. (2023). Integrating cross-community resilience in the Gibe III hydropower project, Ethiopia: a conceptual framework. Development in Practice, 33(6), 742-749. doi:10.1080/09614524.2023.2184742

Ms Anne Markey

Coppinger, C. R., Gorman, M., Markey, A., & Stanley, D. A. (2023). Are indicators useful for measuring and supporting the sustainability of forest use? A Zambian case study. Forest Policy and Economics, 149. doi:10.1016/j.forpol.2023.102926

Dr Cathal McCabe

McCabe, C. P., & Burke, J. I. (2022). Impact of varying N fertiliser rate and timing on yield formation and grain filling in winter and spring-sown oats. European Journal of Agronomy, 139. doi:10.1016/j.eja.2022.126550

Dr Tomás McCabe

Byrne, R. K., McCabe, T., & Forristal, P. D. (2022). The impact of crop establishment systems in combination with applied nitrogen management on the establishment, growth and yield of winter oilseed rape in a mild Atlantic climate. European Journal of Agronomy, 139. doi:10.1016/j.eja.2022.126566

Professor Kevin McDonnell

Sweeney, J. B., McDonnell, K., & Murphy, C. D. (2022). Improving the specificity of E. coli acetate/propionate exclusion biosensors via iterative engineering. Enzyme and Microbial Technology, 160. doi:10.1016/j.enzmictec.2022.110091

Harty, M. A., McDonnell, K. P., Whetton, R., Gillespie, G., & Burke, J. I. (2023). Comparison of ammonia-N volatilization losses from untreated granular urea and granular urea treated with NutriSphere-N®. Soil Use and Management. doi:10.1111/sum.12891

Hobson, D. J., Harty, M. A., Langton, D., McDonnell, K., & Tracy, S. R. (2023). The establishment of winter wheat root system architecture in field soils: The effect of soil type on root development in a temperate climate. Soil Use and Management, 39(1), 198-208. doi:10.1111/sum.12795

Harty, M. A., Gillespie, G. D., Hobson, D. J., & McDonnell, K. P. (2023). The effect of cultivation systems on water availability and soil organic matter under winter wheat in Ireland. Acta Horticulturae, (1373), 65-71. doi:10.17660/ActaHortic.2023.1373.10

Moges, G., McDonnell, K., Delele, M. A., Ali, A. N., & Fanta, S. W. (2023). Development and comparative analysis of ANN and SVR-based models with conventional regression models for predicting spray drift. Environmental Science and Pollution Research, 30(8), 21927-21944. doi:10.1007/s11356-022-23571-y

Braud, L., McDonnell, K., & Murphy, F. (2023). Environmental life cycle assessment of algae systems: Critical review of modelling approaches. Renewable and Sustainable Energy Reviews, 179. doi:10.1016/j.rser.2023.113218

Richard Kingsley, P., Braud, L., Kumar Mediboyina, M., McDonnell, K., & Murphy, F. (2023). Prospects for commercial microalgal biorefineries: Integrated pilot demonstrations and process simulations based techno-economic assessment of single and multi-product value chains. Algal Research, 74. doi:10.1016/j.algal.2023.103190

Dr Zoe McKay

Serra, E., Lynch, M. B., Gaffey, J., Sanders, J. P. M., Koopmans, S., Markiewicz-Keszycka, M., et al. (2023). Biorefined press cake silage as feed source for dairy cows: effect on milk production and composition, rumen fermentation, nitrogen and phosphorus excretion and in vitro methane production. Livestock Science, 267. doi:10.1016/j.livsci.2022.105135

Assoc Professor Barry John McMahon

McMahon, B. (2022). Sea surface resting in
migrating geese. Irish Birds, 44, 111-112.

 

Keenan, S., Niedziela, D., Morera-Pujol, V., Franklin, D., Murphy, K. J., Ciuti, S., & McMahon, B. J. (2023). Zoonotic disease classification in wildlife: a theoretical framework for researchers. Mammal Review. doi:10.1111/mam.12329

McMahon, B. J., Arroyo, B., Bunnefeld, N., Carrete, M., Daunt, F., & Young, J. C. (2023). Birds and people: from conflict to coexistence. Ibis. doi:10.1111/ibi.13260

Doyle, S., Cabot, D., Griffin, L., Kane, A., Colhoun, K., Redmond, C., et al. (2023). Home range of a long-distance migrant, the Greenland Barnacle Goose Branta leucopsis, throughout the annual cycle. Bird Study, 70(1-2), 37-46. doi:10.1080/00063657.2023.2191924

Laing, G., Duffy, E., Anderson, N., Antoine-Moussiaux, N., Aragrande, M., Luiz Beber, C., et al. (2023). Advancing One Health: Updated core competencies. CABI One Health, 2023. doi:10.1079/cabionehealth.2023.0002

Power, A., White, P., McMahon, B. J., Kelly, S. B. A., Colhoun, K., McGovern, E., et al. (2023). A preliminary investigation of persistent pollutants in Eurasian Curlew Numenius arquata eggs in Ireland. Wader Study, 129(3). doi:10.18194/ws.00287

Morera-Pujol, V., Mostert, P. S., Murphy, K. J., Burkitt, T., Coad, B., McMahon, B. J., et al. (2023). Bayesian species distribution models integrate presence-only and presence–absence data to predict deer distribution and relative abundance. Ecography, 2023(2). doi:10.1111/ecog.06451

Heuertz, M., Carvalho, S. B., Galindo, J., Rinkevich, B., Robakowski, P., Aavik, T., et al. (2023). The application gap: Genomics for biodiversity and ecosystem service management. Biological Conservation, 278. doi:10.1016/j.biocon.2022.109883

Assoc Professor Breige McNulty

O'Donnell, A., Buffini, M., Kehoe, L., Nugent, A., Kearney, J., Walton, J., et al. (2022). Application of a composite scoring protocol to identify factors that contribute to the risk of overweight and obesity in Irish children. Pediatric Obesity, 17(9). doi:10.1111/ijpo.12922

Cashman, K. D., Kehoe, L., Kearney, J., McNulty, B., Walton, J., & Flynn, A. (2022). Adequacy of calcium and vitamin D nutritional status in a nationally representative sample of Irish teenagers aged 13–18 years. European Journal of Nutrition, 61(8), 4001-4014. doi:10.1007/s00394-022-02939-3

Kent, G., Kehoe, L., McNulty, B. A., Nugent, A. P., Flynn, A., & Walton, J. (2022). A standardised methodological approach for characterising the plant-based component of population or individual diets. Journal of Food Composition and Analysis, 114. doi:10.1016/j.jfca.2022.104727

Jarrett, H., McNulty, H., Hughes, C. F., Pentieva, K., Strain, J. J., McCann, A., et al. (2022). Vitamin B-6 and riboflavin, their metabolic interaction, and relationship with MTHFR genotype in adults aged 18–102 years. American Journal of Clinical Nutrition, 116(6), 1767-1778. doi:10.1093/ajcn/nqac240

Brennan, L., O'Gorman, A., Barth, S., Cadden, T., Dean, M., Doohan, F., et al. (2022). An innovative food system approach to diversifying protein intake: Protein-I: Shared Island sustainable healthy nutrition. Nutrition Bulletin, 47(4), 516-523. doi:10.1111/nbu.12590

Long, R. K., Kehoe, L., Buffini, M., McNulty, B. A., Kearney, J. M., Flynn, A., & Walton, J. (2023). Sex and age group differences in the intakes and dietary sources of vitamin B12 in nationally representative samples of children (5–12y) and teenagers (13–18y) in Ireland. Proceedings of the Nutrition Society, 82(OCE4). doi:10.1017/s0029665123003312

Hazley, D., Stack, M., McNulty, B. A., Walton, J., & Kearney, J. M. (2023). Associations between perceived healthy eating and intentions to change one's diet. Proceedings of the Nutrition Society, 82(OCE4). doi:10.1017/s0029665123003130

Kane, E., Buffini, M., Nugent, A. P., Kehoe, L., Walton, J., Kearney, J., et al. (2023). Iodine intakes in school age girls aged 5–18 years in Ireland. Proceedings of the Nutrition Society, 82(OCE4). doi:10.1017/s0029665123003488

Spain, S., Buffini, M., Moore Heslin, A., Kehoe, L., Walton, J., Flynn, A., et al. (2023). Intakes of total, haem and non-haem iron in a nationally representative sample of teenagers (13–18 years) in Ireland. Proceedings of the Nutrition Society, 82(OCE4). doi:10.1017/s0029665123003282

Kehoe, L., Buffini, M., McNulty, B. A., Kearney, J. M., Flynn, A., & Walton, J. (2023). Intakes of fresh beef & lamb in representative samples of children (5–12y) and teenagers (13–18y) in Ireland: Current intakes and changes over time. Proceedings of the Nutrition Society, 82(OCE4). doi:10.1017/s0029665123003208

Kehoe, L., O’Sullivan, E., Cocking, C., McNulty, B. A., Nugent, A. P., Cashman, K. D., et al. (2023). Fresh Beef and Lamb Consumption in Relation to Nutrient Intakes and Markers of Nutrition and Health Status among the Population Aged 5–90 Years in Ireland. Nutrients, 15(2). doi:10.3390/nu15020313

Moore Heslin, A., & McNulty, B. (2023). Adolescent nutrition and health - Characteristics, risk factors, and opportunities of an overlooked life stage. Proceedings of the Nutrition Society. doi:10.1017/S0029665123002689

Moore Heslin, A., O'Donnell, A., Kehoe, L., Walton, J., Flynn, A., Kearney, J., & McNulty, B. (2023). Adolescent overweight and obesity in Ireland—Trends and sociodemographic associations between 1990 and 2020. Pediatric Obesity, 18(2). doi:10.1111/ijpo.12988

Kirwan, L. B., Walton, J., Flynn, A., Nugent, A. P., Kearney, J., Holden, N. M., & McNulty, B. A. (2023). Assessment of the Environmental Impact of Food Consumption in Ireland—Informing a Transition to Sustainable Diets. Nutrients, 15(4). doi:10.3390/nu15040981

Buffini, M., Nugent, A. P., Walton, J., Flynn, A., & McNulty, B. A. (2023). Selenium intakes in the Irish adult population. Journal of Nutritional Science, 12. doi:10.1017/jns.2023.23

Mishra, A., Zhou, B., Rodriguez-Martinez, A., Bixby, H., Singleton, R. K., Carrillo-Larco, R. M., et al. (2023). Diminishing benefits of urban living for children and adolescents’ growth and development. Nature, 615(7954), 874-883. doi:10.1038/s41586-023-05772-8

Buffini, M., Nugent, A. P., Walton, J., Flynn, A., & McNulty, B. A. (2023). Erratum: Selenium intakes in the Irish adult population (Journal of Nutritional Science DOI: 10.1017/jns.2023.23). Journal of Nutritional Science, 12. doi:10.1017/jns.2023.35

Kehoe, L., Buffini, M., McNulty, B. A., Kearney, J. M., Flynn, A., & Walton, J. (2023). Food and nutrient intakes and compliance with recommendations in school-aged children in Ireland: findings from the National Children's Food Survey II (2017-2018) and changes since 2003-2004.. British Journal of Nutrition, 129(11), 2011-2024. doi:10.1017/S0007114522002781

McGowan, C., Kehoe, L., McNulty, B., Kearney, J., Flynn, A., & Walton, J. (2023). P29-030-23 Sex and Age Group Differences in Dietary Fibre Intake and Sources in Teenagers Living in Ireland: Findings From the Irish National Teens’ Food Survey II (2019–2020). Current Developments in Nutrition, 7, 101418. doi:10.1016/j.cdnut.2023.101418

Dr Kieran Meade

Abril-Parreño, L., Krogenæs, A. K., Druart, X., Cormican, P., Fair, S., & Meade, K. G. (2022). Cervical immune activation during the luteal phase may compromise subsequent trans-cervical ram sperm transport. Biology of Reproduction, 107(4), 967-976. doi:10.1093/biolre/ioac130

Abril-Parreño, L., Meade, K. G., Krogenæs, A. K., Druart, X., Cormican, P., & Fair, S. (2022). Ewe breed differences in the cervical transcriptome at the follicular phase of a synchronised oestrous cycle. BMC Genomics, 23(1). doi:10.1186/s12864-022-08603-8

Ryan, N. J., Brewer, A., Chapwanya, A., O’Farrelly, C., Williams, E. J., Evans, A. C. O., et al. (2023). A preliminary analysis of the variation in circulating 25-hydroxycholecalciferol concentrations in peri-partum spring-calving dairy cows. Veterinary Research Communications, 47(1), 311-318. doi:10.1007/s11259-022-09946-z

Meade, K. G. (2023). The increasing relevance of immunobiology within a connected animal science curriculum. Translational Animal Science, 7(1). doi:10.1093/tas/txad007

Flores-Villalva, S., Remot, A., Carreras, F., Winter, N., Gordon, S. V., & Meade, K. G. (2023). Vitamin D induced microbicidal activity against Mycobacterium bovis BCG is dependent on the synergistic activity of bovine peripheral blood cell populations. Veterinary Immunology and Immunopathology, 256. doi:10.1016/j.vetimm.2022.110536

Flores-Villalva, S., Reid, C., Remot, A., Gordon, S. V., & Meade, K. G. (2023). Long term dietary vitamin D<inf>3</inf> supplementation impacts both microbicidal and inflammatory responses to ex-vivo Mycobacterium bovis BCG challenge in dairy calves. Veterinary Immunology and Immunopathology, 258. doi:10.1016/j.vetimm.2023.110575

Donnellan, E. M., Cormican, P., Reid, C., Duggan, G., Stiavnicka, M., Meade, K. G., & Fair, S. (2023). The transcriptomic response of bovine uterine tissue is altered in response to sperm from high- and low-fertility bulls†. Biology of reproduction, 108(6), 912-921. doi:10.1093/biolre/ioad031

De Matteis, G., Scatà, M. C., Grandoni, F., Crisà, A., O'Brien, M. B., Meade, K. G., & Catillo, G. (2023). Corrigendum to "Effect of IL8 haplotype on immunological traits in periparturient dairy cows" [Vet. Immunol. Immunopathol. 238 (2021) 1-8/110288. Veterinary immunology and immunopathology, 262, 110540. doi:10.1016/j.vetimm.2022.110540

Dr Armin Mirzapour Kouhdasht

Shaghaghian, S., McClements, D. J., Khalesi, M., Garcia-Vaquero, M., & Mirzapour-Kouhdasht, A. (2022). Digestibility and bioavailability of plant-based proteins intended for use in meat analogues: A review. Trends in Food Science and Technology, 129, 646-656. doi:10.1016/j.tifs.2022.11.016

Mirzapour-Kouhdasht, A., Garcia-Vaquero, M., Eun, J. B., & Simal-Gandara, J. (2022). Influence of Enzymatic Hydrolysis and Molecular Weight Fractionation on the Antioxidant and Lipase / a-Amylase Inhibitory Activities In Vitro of Watermelon Seed Protein Hydrolysates. Molecules, 27(22). doi:10.3390/molecules27227897

Biparva, P., Mirzapour-Kouhdasht, A., Valizadeh, S., & Garcia-Vaquero, M. (2023). Advanced Processing of Giant Kelp (Macrocystis pyrifera) for Protein Extraction and Generation of Hydrolysates with Anti-Hypertensive and Antioxidant Activities In Vitro and the Thermal/Ionic Stability of These Compounds. Antioxidants, 12(3). doi:10.3390/antiox12030775

Garcia-Vaquero, M., & Mirzapour-Kouhdasht, A. (2023). A review on proteomic and genomic biomarkers for gelatin source authentication: Challenges and future outlook. Heliyon, 9(6). doi:10.1016/j.heliyon.2023.e16621

Professor Frank Monahan

Moloney, A. P., Wilson, S. S., Siphambili, S., Moran, L., O’Riordan, E. G., O’Sullivan, M. G., et al. (2022). The Colour, Composition and Eating Quality of Beef from Late- or Early-Maturing Suckler Bulls Finished at Pasture with or without Concentrate Supplementation. Animals, 12(18). doi:10.3390/ani12182417

Bolger, Z., Grasso, S., Brunton, N., Moloney, A. P., Hamill, R., & Monahan, F. J. (2022). In vitro bioaccessibility of alpha-linolenic acid in chicken sausages as affected by flaxseed oil incorporation method. LWT, 167. doi:10.1016/j.lwt.2022.113808

Wang, X., Nag, R., Brunton, N. P., Siddique, M. A. B., Harrison, S. M., Monahan, F. J., & Cummins, E. (2022). Human health risk assessment of bisphenol A (BPA) through meat products. Environmental Research, 213. doi:10.1016/j.envres.2022.113734

Hong, X., Li, C., Wang, L., Gao, Z., Wang, M., Zhang, H., & Monahan, F. J. (2022). The Effects of Nutrition and Health Claim Information on Consumers’ Sensory Preferences and Willingness to Pay. Foods, 11(21). doi:10.3390/foods11213460

Gravador, R. S., Valentini, V., Harrison, S. M., Fahey, A., Moloney, A. P., Diskin, M. G., & Monahan, F. J. (2022). Impact of cooking on the content of nutritionally important fatty acids in muscle from lambs raised to have divergent intramuscular fatty acid compositions. Small Ruminant Research, 216. doi:10.1016/j.smallrumres.2022.106802

Moloney, A. P., McGettrick, S., Dunne, P. G., Shingfield, K. J., Richardson, R. I., Monahan, F. J., et al. (2022). Supplementation with Sunflower/Fish Oil-Containing Concentrates in a Grass-Based Beef Production System: Influence on Fatty Acid Composition, Gene Expression, Lipid and Colour Stability and Sensory Characteristics of Longissimus Muscle. Foods, 11(24). doi:10.3390/foods11244061

Wang, X., Nag, R., Brunton, N. P., Siddique, M. A. B., Harrison, S. M., Monahan, F. J., & Cummins, E. (2023). A probabilistic approach to model bisphenol A (BPA) migration from packaging to meat products. Science of the Total Environment, 854. doi:10.1016/j.scitotenv.2022.158815

Hong, X., Li, C., Wang, L., Wang, M., Grasso, S., & Monahan, F. J. (2023). Consumer Preferences for Processed Meat Reformulation Strategies: A Prototype for Sensory Evaluation Combined with a Choice-Based Conjoint Experiment. Agriculture (Switzerland), 13(2). doi:10.3390/agriculture13020234

Wang, X., Nag, R., Brunton, N. P., Bakar Siddique, M. A., Harrison, S. M., Monahan, F. J., & Cummins, E. (2023). Hazard characterization of bisphenol A (BPA) based on rodent models – Multilevel meta-analysis and dose-response analysis for reproductive toxicity. Food and Chemical Toxicology, 172. doi:10.1016/j.fct.2022.113574

Kearns, M., Ponnampalam, E. N., Jacquier, J. C., Grasso, S., Boland, T. M., Sheridan, H., & Monahan, F. J. (2023). Can botanically-diverse pastures positively impact the nutritional and antioxidant composition of ruminant meat? – Invited review. Meat Science, 197. doi:10.1016/j.meatsci.2022.109055

O'Sullivan, R., Schmidt, O., O'Sullivan, M., Cama-Moncunill, R., & Monahan, F. J. (2023). Isolation of casein for stable isotope ratio analysis of butter, cheese, and milk powder. Rapid Communications in Mass Spectrometry, 37(5). doi:10.1002/rcm.9402

Natalello, A., Menci, R., Luciano, G., Monahan, F., Gravador, R. S., Valenti, B., et al. (2023). Effect of dietary pomegranate by-product on lamb flavour. Meat Science, 198. doi:10.1016/j.meatsci.2023.109118

Wang, X., Nag, R., Brunton, N. P., Siddique, M. A. B., Harrison, S. M., Monahan, F. J., & Cummins, E. (2023). Risk assessment of bisphenol A (BPA) in Irish meat and meat products. Science of the Total Environment, 881. doi:10.1016/j.scitotenv.2023.163496

Kearns, M., Jacquier, J. C., Harrison, S. M., Cama-Moncunill, R., Boland, T. M., Sheridan, H., et al. (2023). Effect of different botanically-diverse diets on the fatty acid profile, tocopherol content and oxidative stability of beef. Journal of the Science of Food and Agriculture, 103(10), 4983-4992. doi:10.1002/jsfa.12633

Dr Desire Mpanje

Mpanje, D., Gibbons, P., McDermott, R., Omia, D. O., & Olungah, C. O. (2022). Social capital undergirds coping strategies: evidence from two informal settlements in Nairobi. Journal of International Humanitarian Action, 7(1). doi:10.1186/s41018-022-00115-0

Assoc Professor Barbara Murphy

Lutzer, A., Murphy, B., Aurich, J., Gautier, C., Aurich, C., & Nagel, C. (2023). Blue LED light treatment of pregnant mares is not detrimental to gonadal development in their offspring. Journal of Equine Veterinary Science, 125, 104774. doi:10.1016/j.jevs.2023.104774

Collery, A., Browne, J. A., O’Brien, C., Sheridan, J. T., & Murphy, B. A. (2023). Optimised Stable Lighting Strengthens Circadian Clock Gene Rhythmicity in Equine Hair Follicles. Animals, 13(14). doi:10.3390/ani13142335

Assoc Professor Paul Murphy

Bracken, C. J., Lanigan, G. J., Richards, K. G., Müller, C., Tracy, S. R., & Murphy, P. N. C. (2022). Seasonal effects reveal potential mitigation strategies to reduce N<inf>2</inf>O emission and N leaching from grassland swards of differing composition (grass monoculture, grass/clover and multispecies). Agriculture, Ecosystems and Environment, 340. doi:10.1016/j.agee.2022.108187

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Kelly, A. K., Evans, A. C. O., et al. (2023). Multispecies swards outperform perennial ryegrass under intensive beef grazing. Agriculture, Ecosystems and Environment, 345. doi:10.1016/j.agee.2022.108335

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Evans, A. C. O., Murphy, P. N. C., et al. (2023). A comparison of the nutritive value of perennial ryegrass, perennial ryegrass and white clover and multispecies-based farmlet systems. Grassland Research, 2(2), 129-139. doi:10.1002/glr2.12052

Dr Magdalena Necpalova

dos Reis Martins, M., Necpalova, M., Ammann, C., Buchmann, N., Calanca, P., Flechard, C. R., et al. (2022). Modeling N<inf>2</inf>O emissions of complex cropland management in Western Europe using DayCent: Performance and scope for improvement. European Journal of Agronomy, 141. doi:10.1016/j.eja.2022.126613

Laub, M., Corbeels, M., Mathu Ndungu, S., Mucheru-Muna, M. W., Mugendi, D., Necpalova, M., et al. (2023). Combining manure with mineral N fertilizer maintains maize yields: Evidence from four long-term experiments in Kenya. Field Crops Research, 291. doi:10.1016/j.fcr.2022.108788

Laub, M., Corbeels, M., Couëdel, A., Ndungu, S. M., Mucheru-Muna, M. W., Mugendi, D., et al. (2023). Managing soil organic carbon in tropical agroecosystems: evidence from four long-term experiments in Kenya. SOIL, 9(1), 301-323. doi:10.5194/soil-9-301-2023

Laub, M., Necpalova, M., Van de Broek, M., Corbeels, M., Ndungu, S. M., Mucheru-Muna, M. W., et al. (2023). A robust DayCent model calibration to assess the potential impact of integrated soil fertility management on maize yields, soil carbon stocks and greenhouse gas emissions in Kenya. doi:10.5194/egusphere-2023-1738

Professor Aine Ni Dhubhain

Irwin, R., Dhubháin, Á. N., & Short, I. (2022). Irish dairy and drystock farmers’ attitudes and perceptions to planting trees and adopting agroforestry practices on their land. Environmental Challenges, 9. doi:10.1016/j.envc.2022.100636

Lerink, B. J. W., Schelhaas, M. -J., Schreiber, R., Aurenhammer, P., Kies, U., Vuillermoz, M., et al. (2023). How much wood can we expect from European forests in the near future?. Forestry: An International Journal of Forest Research, 96(4), 434-447. doi:10.1093/forestry/cpad009

Irwin, R., Short, I., Mohammadrezaei, M., & Dhubháin, Á. N. (2023). Increasing tree cover on Irish dairy and drystock farms: The main attitudes, influential bodies and barriers that affect agroforestry uptake. Environmental Science and Policy, 146, 76-89. doi:10.1016/j.envsci.2023.03.022

Professor Maarten Nieuwenhuis

Morera-Pujol, V., Mostert, P. S., Murphy, K. J., Burkitt, T., Coad, B., McMahon, B. J., et al. (2023). Bayesian species distribution models integrate presence-only and presence–absence data to predict deer distribution and relative abundance. Ecography, 2023(2). doi:10.1111/ecog.06451

Lerink, B. J. W., Schelhaas, M. -J., Schreiber, R., Aurenhammer, P., Kies, U., Vuillermoz, M., et al. (2023). How much wood can we expect from European forests in the near future?. Forestry: An International Journal of Forest Research, 96(4), 434-447. doi:10.1093/forestry/cpad009

Dr Deirdre O'Connor

Elings, M., O'connor, D., Briers, S., Burlando, C., & Doimo, I. (2022). SOCIAL AGRICULTURE IN SELECTED EU COUNTRIES: A MARKET OUTLOOK. European Countryside, 14(3), 439-455. doi:10.2478/euco-2022-0022

Ergo, A. E., O’Connor, D., & Leza Mega, T. (n.d.). Women’s microbusiness participation decisions and their effect on poverty in the Wolaita zone, southern Ethiopia. Journal of Entrepreneurship in Emerging Economies. doi:10.1108/jeee-10-2022-0309

Professor John O'Doherty

Dowley, A., O’Doherty, J. V., Mukhopadhya, A., Conway, E., Vigors, S., Maher, S., et al. (2022). Maternal supplementation with a casein hydrolysate and yeast beta-glucan from late gestation through lactation improves gastrointestinal health of piglets at weaning. Scientific Reports, 12(1). doi:10.1038/s41598-022-20723-5

Venardou, B., O’Doherty, J. V., Maher, S., Ryan, M. T., Gath, V., Ravindran, R., et al. (2022). Potential of a fucoidan-rich Ascophyllum nodosum extract to reduce Salmonella shedding and improve gastrointestinal health in weaned pigs naturally infected with Salmonella. Journal of Animal Science and Biotechnology, 13(1). doi:10.1186/s40104-022-00685-4

Arnaud, E. A., Gardiner, G. E., Halpin, K. M., Ribas, C., O'Doherty, J. V., Sweeney, T., & Lawlor, P. G. (2023). Postpartum meloxicam administration to sows but not split-suckling increases piglet growth and reduces clinical incidence of disease in suckling piglets. Journal of Animal Science, 101. doi:10.1093/jas/skad275

Venardou, B., O’Doherty, J. V., Garcia-Vaquero, M., Kiely, C., Rajauria, G., McDonnell, M. J., et al. (2023). In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of Weaned Pigs. Animals, 13(5). doi:10.3390/ani13050823

Cullen, J. T., Viard, F., Lourenco, A., Gómez-Mascaraque, L. G., O'Doherty, J. V., Cormican, P., et al. (2023). Optimising liquid feeding system hygiene to improve the microbiological quality of liquid feed for grow-finisher pigs. Animal - science proceedings, 14(2), 361. doi:10.1016/j.anscip.2023.01.480

Rajauria, G., Ravindran, R., Garcia-Vaquero, M., Rai, D. K., Sweeney, T., & O’Doherty, J. (2023). Purification and Molecular Characterization of Fucoidan Isolated from Ascophyllum nodosum Brown Seaweed Grown in Ireland. Marine Drugs, 21(5). doi:10.3390/md21050315

Kiernan, D. P., O’Doherty, J. V., Connolly, K. R., Ryan, M., & Sweeney, T. (2023). Exploring the Differential Expression of a Set of Key Genes Involved in the Regulation and Functioning of the Stomach in the Post-Weaned Pig. Veterinary Sciences, 10(7). doi:10.3390/vetsci10070473

Dr Aoife O'Gorman

Brennan, L., O'Gorman, A., Barth, S., Cadden, T., Dean, M., Doohan, F., et al. (2022). An innovative food system approach to diversifying protein intake: Protein-I: Shared Island sustainable healthy nutrition. Nutrition Bulletin, 47(4), 516-523. doi:10.1111/nbu.12590

Cathal O'Hara

O'Hara, C., O'Sullivan, A., & Gibney, E. R. (2022). A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.. The Journal of nutrition, 152(10), 2297-2308. doi:10.1093/jn/nxac151

Professor Conor O'Reilly

Lei, T., Yang, S. Y., Tobin, B., O'Reilly, C., & Sun, D. W. (2022). A measurement framework using THz Time-Domain sensing for wood quality assessment across tree ring samples. Computers and Electronics in Agriculture, 202. doi:10.1016/j.compag.2022.107437

Assoc Professor Sharleen O'Reilly

Bahri Khomami, M., Teede, H. J., Enticott, J., O'Reilly, S., Bailey, C., & Harrison, C. L. (2022). Implementation of Antenatal Lifestyle Interventions into Routine Care: Secondary Analysis of a Systematic Review. JAMA Network Open, 5(10), E2234870. doi:10.1001/jamanetworkopen.2022.34870

van der pligt, P., Absalom, G., Zinga, J., Margerison, C., Abbott, G., & O'Reilly, S. (2022). Associations of dietetic care and pregnancy outcomes in women with gestational diabetes. European Journal of Public Health, 32(Supplement_3). doi:10.1093/eurpub/ckac131.290

Grieger, J. A., Habibi, N., O'Reilly, S. L., Harrison, C. L., Moran, L. J., Vo, H., et al. (2022). Psychological distress and its association with intake of sugar-sweetened beverages, discretionary foods, and alcohol in women during the COVID-19 pandemic in Australia. Nutrition, 103-104. doi:10.1016/j.nut.2022.111794

Neven, A. C. H., Lake, A. J., Williams, A., O'Reilly, S. L., Hendrieckx, C., Morrison, M., et al. (2022). Barriers to and enablers of postpartum health behaviours among women from diverse cultural backgrounds with prior gestational diabetes: A systematic review and qualitative synthesis applying the theoretical domains framework. Diabetic Medicine, 39(11). doi:10.1111/dme.14945

Breen, C., O'connell, J., Geoghegan, J., O'shea, D., Birney, S., Tully, L., et al. (2022). Obesity in Adults: A 2022 Adapted Clinical Practice Guideline for Ireland. Obesity Facts, 15(6), 736-752. doi:10.1159/000527131

Velasco, E. R., Pedersen, H. S., Skinner, T., O'Reilly, S. L., Geraghty, A. A., Zahoor, F., et al. (2022). Analysis of Patient Cues in Asynchronous Health Interactions: Pilot Study Combining Empathy Appraisal and Systemic Functional Linguistics. JMIR Formative Research, 6(12). doi:10.2196/40058

Delahunt, A., Conway, M. C., O’Brien, E. C., Geraghty, A. A., O’Keeffe, L. M., O’Reilly, S. L., et al. (2022). Ecological factors and childhood eating behaviours at 5 years of age: findings from the ROLO longitudinal birth cohort study. BMC Pediatrics, 22(1). doi:10.1186/s12887-022-03423-x

O'Reilly, S. L., May, C. R., Ford, D., & Dunbar, J. A. (2022). Implementing primary care diabetes prevention for women with previous gestational diabetes: a mixed-methods study. Family Practice, 39(6), 1080-1086. doi:10.1093/fampra/cmac022

Petch, S., McAuliffe, F., O'Reilly, S., Murphy, C., Coulter-Smith, S., de Campos, D. A., et al. (2022). Folic acid fortification of flour to prevent neural tube defects in Europe – A position statement by the European Board and college of obstetrics and gynaecology (EBCOG). European Journal of Obstetrics and Gynecology and Reproductive Biology, 279, 109-111. doi:10.1016/j.ejogrb.2022.10.010

Delahunt, A., Conway, M. C., Callaghan, S. L., O'Brien, E. C., Geraghty, A. A., O'Reilly, S. L., et al. (2022). Maternal dietary quality during pregnancy and child appetitive traits at 5-years-old: Findings from the ROLO longitudinal birth cohort study. Appetite, 179. doi:10.1016/j.appet.2022.106291

Killeen, S. L., Donnellan, N., O'Reilly, S. L., Hanson, M. A., Rosser, M. L., Medina, V. P., et al. (2023). Using FIGO Nutrition Checklist counselling in pregnancy: A review to support healthcare professionals. International Journal of Gynecology and Obstetrics, 160(S1), 10-21. doi:10.1002/ijgo.14539

O'Reilly, S., McGovern, L., Geraghty, A., & McAuliffe, F. (2023). An exploration of prenatal breastfeeding self-efficacy: A scoping review protocol. Open Research Europe, 2. doi:10.12688/openreseurope.14938.3

Poon, L. C., Nguyen-Hoang, L., Smith, G. N., Bergman, L., O'Brien, P., Hod, M., et al. (2023). Hypertensive disorders of pregnancy and long-term cardiovascular health: FIGO Best Practice Advice. International Journal of Gynecology and Obstetrics, 160(S1), 22-34. doi:10.1002/ijgo.14540

Adam, S., McIntyre, H. D., Tsoi, K. Y., Kapur, A., Ma, R. C., Dias, S., et al. (2023). Pregnancy as an opportunity to prevent type 2 diabetes mellitus: FIGO Best Practice Advice. International Journal of Gynecology and Obstetrics, 160(S1), 56-67. doi:10.1002/ijgo.14537

Maxwell, C. V., Shirley, R., O'Higgins, A. C., Rosser, M. L., O'Brien, P., Hod, M., et al. (2023). Management of obesity across women's life course: FIGO Best Practice Advice. International Journal of Gynecology and Obstetrics, 160(S1), 35-49. doi:10.1002/ijgo.14549

McGovern, L., Geraghty, A., McAuliffe, F., & O'Reilly, S. (2022). An exploration of prenatal breastfeeding self-efficacy: a scoping review protocol.. Open research Europe, 2, 91. doi:10.12688/openreseurope.14938.3

O’Reilly, S. L., Conway, M. C., O’Brien, E. C., Molloy, E., Walker, H., O’Carroll, E., & McAuliffe, F. M. (2023). Exploring Successful Breastfeeding Behaviors Among Women Who Have High Body Mass Indices. Journal of Human Lactation, 39(1), 82-92. doi:10.1177/08903344221102839

Lake, A. J., Williams, A., Neven, A. C. H., Boyle, J. A., Dunbar, J. A., Hendrieckx, C., et al. (2023). Barriers to and enablers of type 2 diabetes screening among women with prior gestational diabetes: A qualitative study applying the Theoretical Domains Framework.. Frontiers in clinical diabetes and healthcare, 4, 1086186. doi:10.3389/fcdhc.2023.1086186

Evidence-Based Dietetic Practice: EFAD Discussion Paper on Challenges for Implementation, Education, Research, and Lifelong Learning (n.d.). Kompass Nutrition &amp; Dietetics, 3(1), 36-43. doi:10.1159/000530091

Gainfort, A., Delahunt, A., Killeen, S. L., O'Reilly, S. L., Hébert, J. R., Shivappa, N., & McAuliffe, F. M. (2023). Energy-Adjusted Dietary Inflammatory Index in pregnancy and maternal cardiometabolic health: findings from the ROLO study. AJOG Global Reports, 3(2). doi:10.1016/j.xagr.2023.100214

McGowan, M., Lim, S., O’Reilly, S. L., Harrison, C. L., Enticott, J., Teede, H., et al. (2023). Impact of COVID-19 Restriction on Weight, Physical Activity, Diet and Psychological Distress on People with PCOS. Nutrients, 15(11). doi:10.3390/nu15112579

Dr Osayanmon Wellington Osawe

Osawe, O. W., Läpple, D., & Mee, J. F. (2022). Economic analysis of biosecurity adoption in dairy farming: evidence from Ireland. Journal of Animal Science, 100(9). doi:10.1093/jas/skac218

Osawe, O. W., Grilli, G., & Curtis, J. (2023). Examining food preferences in the face of environmental pressures. Journal of Agriculture and Food Research, 11. doi:10.1016/j.jafr.2022.100476

Läpple, D., & Osawe, O. W. (2023). Concern for animals, other farmers, or oneself? Assessing farmers' support for a policy to improve animal welfare. American Journal of Agricultural Economics, 105(3), 836-860. doi:10.1111/ajae.12347

Professor Bruce Osborne

Osborne, B. A., & Gioria, M. (2022). Editorial: Biological invaders: Always the bad guys?. Frontiers in Ecology and Evolution, 10. doi:10.3389/fevo.2022.1075476

Salomón, R. L., Peters, R. L., Zweifel, R., Sass-Klaassen, U. G. W., Stegehuis, A. I., Smiljanic, M., et al. (2022). The 2018 European heatwave led to stem dehydration but not to consistent growth reductions in forests. Nature Communications, 13(1). doi:10.1038/s41467-021-27579-9

Mantoani, M. C., Alhakami, F. T., Fearon, H., Gioria, M., Schmidt, O., & Osborne, B. A. (2022). Correction to: Gunnera tinctoria invasions increase, not decrease, earthworm abundance and diversity (Biological Invasions, (2022), 24, 12, (3721-3734), 10.1007/s10530-022-02873-9). Biological Invasions, 24(12), 3735. doi:10.1007/s10530-022-02912-5

Perez-Quezada, J. F., Cano, S., Ibaceta, P., Aguilera-Riquelme, D., Salazar, O., Fuentes, J. P., & Osborne, B. (2022). How do land cover changes affect carbon-nitrogen-phosphorus stocks and the greenhouse gas budget of ecosystems in southern Chile?. Agriculture, Ecosystems and Environment, 340. doi:10.1016/j.agee.2022.108153

Mantoani, M. C., Alhakami, F. T., Fearon, H., Gioria, M., Schmidt, O., & Osborne, B. A. (2022). Gunnera tinctoria invasions increase, not decrease, earthworm abundance and diversity. Biological Invasions, 24(12), 3721-3734. doi:10.1007/s10530-022-02873-9

van Valkenburg, J. L. C. H., Osborne, B. A., & Westenberg, M. (2023). The large Gunnera’s (G. tinctoria and G. manicata) in Europe in relation to EU regulation 1143/2014. PLoS ONE, 18(4 April). doi:10.1371/journal.pone.0284665

Rafalska, A., Walkiewicz, A., Osborne, B., Klumpp, K., & Bieganowski, A. (2023). Variation in methane uptake by grassland soils in the context of climate change – A review of effects and mechanisms. Science of the Total Environment, 871. doi:10.1016/j.scitotenv.2023.162127

Dr Aifric O'Sullivan

O'Hara, C., O'Sullivan, A., & Gibney, E. R. (2022). A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data. Journal of Nutrition, 152(10), 2297-2308. doi:10.1093/jn/nxac151

O'Hara, C., O'Sullivan, A., & Gibney, E. R. (2022). A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.. The Journal of nutrition, 152(10), 2297-2308. doi:10.1093/jn/nxac151

Davies, K. P., Gibney, E. R., & O'Sullivan, A. M. (2023). Moving towards more sustainable diets: Is there potential for a personalised approach in practice?. Journal of Human Nutrition and Dietetics. doi:10.1111/jhn.13218

Aird, T. P., Farquharson, A. J., Bermingham, K. M., O'Sullivan, A., Drew, J. E., & Carson, B. P. (2023). Fasted Sprint Interval Training Results in Some Beneficial Skeletal Muscle Metabolic, but Similar Metabolomic and Performance Adaptations Compared With Carbohydrate-Fed Training in Recreationally Active Male. International Journal of Sport Nutrition and Exercise Metabolism, 33(2), 73-83. doi:10.1123/ijsnem.2022-0142

Sharma, V., Crowe, M., Cassetti, O., Winning, L., O'Sullivan, A., & O'Sullivan, M. (2023). Dental caries in children in Ireland: A systematic review. Community Dentistry and Oral Epidemiology. doi:10.1111/cdoe.12897

McCourt, A. F., & O’Sullivan, A. M. (2023). Influence of Vitamin D Status and Supplementation on Metabolomic Profiles of Older Adults. Metabolites, 13(2). doi:10.3390/metabo13020166

Darragh, I. A. J., Aird, T. P., O’Sullivan, A., Egan, B., & Carson, B. P. (2023). The resting serum metabolome in response to short-term sprint interval training. European Journal of Applied Physiology, 123(4), 867-876. doi:10.1007/s00421-022-05115-x

Crowe, M., O'Sullivan, M., Winning, L., Cassetti, O., O'Connell, B., O'Sullivan, A., et al. (2023). Implementation of a food science and nutrition module in a dental undergraduate curriculum. European Journal of Dental Education, 27(2), 402-408. doi:10.1111/eje.12822

Mr Mick O'Sullivan

O'Sullivan, R., Schmidt, O., O'Sullivan, M., Cama-Moncunill, R., & Monahan, F. J. (2023). Isolation of casein for stable isotope ratio analysis of butter, cheese, and milk powder. Rapid Communications in Mass Spectrometry, 37(5). doi:10.1002/rcm.9402

Bera, I., O’Sullivan, M., Flynn, D., & Shields, D. C. (2023). Relationship between Protein Digestibility and the Proteolysis of Legume Proteins during Seed Germination. Molecules, 28(7). doi:10.3390/molecules28073204

Feeney, E. L., Daly, A., Dunne, S., Dible, V., Barron, R., Seratlic, S., et al. (2023). Effect of reduced-calcium and high-calcium cheddar cheese consumption on the excretion of faecal fat: a 2-week cross-over dietary intervention study. European Journal of Nutrition, 62(4), 1755-1765. doi:10.1007/s00394-023-03118-8

Dr Eric Pereira

Pereira, E. C., Zabalgogeazcoa, I., Arellano, J. B., Ugalde, U., & Vázquez de Aldana, B. R. (2023). Diaporthe atlantica enhances tomato drought tolerance by improving photosynthesis, nutrient uptake and enzymatic antioxidant response. Frontiers in Plant Science, 14. doi:10.3389/fpls.2023.1118698

Professor Karina Pierce

Serra, E., Lynch, M. B., Gaffey, J., Sanders, J. P. M., Koopmans, S., Markiewicz-Keszycka, M., et al. (2023). Biorefined press cake silage as feed source for dairy cows: effect on milk production and composition, rumen fermentation, nitrogen and phosphorus excretion and in vitro methane production. Livestock Science, 267. doi:10.1016/j.livsci.2022.105135

Evers, S. H., Delaby, L., Pierce, K. M., McCarthy, B., Coffey, E. L., & Horan, B. (2023). An evaluation of detailed animal characteristics influencing the lactation production efficiency of spring-calving, pasture-based dairy cattle. Journal of Dairy Science, 106(2), 1097-1109. doi:10.3168/jds.2022-21815

Doran, M. J., Mulligan, F. J., Lynch, M. B., Fahey, A. G., Markiewicz-Keszycka, M., Rajauria, G., & Pierce, K. M. (2023). Effects of Protein Supplementation Strategy and Genotype on Milk Production and Nitrogen Utilisation Efficiency in Late-Lactation, Spring-Calving Grazing Dairy Cows. Animals, 13(4). doi:10.3390/ani13040570

Cahill, L., Patton, D., Reilly, B., Pierce, K. M., & Horan, B. (2023). Grazing season length and stocking rate affect milk production and supplementary feed requirements of spring-calving dairy cows on marginal soils. Journal of Dairy Science, 106(2), 1051-1064. doi:10.3168/jds.2021-21244

McCarthy, K. M., Lynch, M. B., Pierce, K. M., Fahey, A. G., Gath, V. P., McDonald, M., et al. (2023). Rumen fermentation and forage degradability in dairy cows offered perennial ryegrass, perennial ryegrass and white clover, or a multispecies forage. Livestock Science, 269. doi:10.1016/j.livsci.2023.105185

Evers, S. H., Delaby, L., Pierce, K. M., & Horan, B. (2023). The effects of spring feeding strategy on pasture productivity, sward quality, and animal performance within intensive pasture-based dairy systems. Journal of Dairy Science, 106(3), 1837-1852. doi:10.3168/jds.2021-21272

McCarthy, K. M., Walsh, N., van Wylick, C., McDonald, M., Fahey, A. G., Lynch, M. B., et al. (2023). The effect of a zero-grazed perennial ryegrass, perennial ryegrass and white clover, or multispecies forage on the dry matter intake, milk production and nitrogen utilization of dairy cows in mid-late lactation. Livestock Science, 272. doi:10.1016/j.livsci.2023.105234

Dr Akshit Puri

Chow, C., Padda, K. P., Puri, A., & Chanway, C. P. (2022). An Archaic Approach to a Modern Issue: Endophytic Archaea for Sustainable Agriculture. Current Microbiology, 79(11). doi:10.1007/s00284-022-03016-y

Chanway, C. P., Puri, A., & Padda, K. P. (2023). Feremycorrhizal fungi: A confusing and erroneous term. Soil Biology and Biochemistry, 176. doi:10.1016/j.soilbio.2022.108867

Dr Maria Belen Rabaglino

Rabaglino, M. B. (2023). Review: Overview of the transcriptomic landscape in bovine blastocysts and elongated conceptuses driving developmental competence. Animal, 17. doi:10.1016/j.animal.2023.100733

Miss Emma Regan

Regan, E., Feeney, E. L., Hutchings, S. C., O'Neill, G. J., & O'Riordan, E. D. (2023). Factors influencing thirst perception during the consumption of oral nutritional supplements in older adults. Food Quality and Preference, 104. doi:10.1016/j.foodqual.2022.104719

Regan, E., Feeney, E. L., Schlich, P., Hutchings, S. C., O'Neill, G. J., & O'Riordan, E. D. (2023). Measuring the effectiveness of the temporal dominance of sensations technique to investigate the dynamic perception of oral nutritional supplements by older adults. Food Quality and Preference, 104. doi:10.1016/j.foodqual.2022.104720

Dr Aisling Reilly

Reilly, A., & Feechan, A. (2023). The endosome as an effector target to mediate plant immunity?. Journal of Experimental Botany, 74(1), 12-15. doi:10.1093/jxb/erac460

Dr Tomás Russell

Mulkerrins, M. J., Gottstein, M., Gorman, M., Russell, T., Ryan, M., & Lynch, M. B. (2023). Could the influence of monitor farm programmes on practice change be BETTER? Lessons from sheep farmers and advisors in Ireland. Journal of Agricultural Education and Extension, 29(5), 653-678. doi:10.1080/1389224X.2022.2125409

McGrath, K., Brown, C., Regan, Á., & Russell, T. (2023). Investigating narratives and trends in digital agriculture: A scoping study of social and behavioural science studies. Agricultural Systems, 207. doi:10.1016/j.agsy.2023.103616

Assoc Professor Amalia Scannell

Xu, J. L., Herrero-Langreo, A., Lamba, S., Ferone, M., Swanson, A., Caponigro, V., et al. (2022). Exploring the identification of multiple bacteria on stainless steel using multi-scale spectral imaging from microscopic to macroscopic. Scientific Reports, 12(1). doi:10.1038/s41598-022-19617-3

Caponigro, V., Marini, F., Scannell, A. G. M., & Gowen, A. A. (2023). Single-drop technique for lactose prediction in dry milk on metallic surfaces: Comparison of Raman, FT – NIR, and FT – MIR spectral imaging. Food Control, 144. doi:10.1016/j.foodcont.2022.109351

Marmion, M., Soro, A. B., Whyte, P., & Scannell, A. G. M. (2023). Green label marinades: A solution to salmonella and campylobacter in chicken products?. Heliyon, 9(7). doi:10.1016/j.heliyon.2023.e17655

Professor Olaf Schmidt

Zhu, G., Schmidt, O., Luan, L., Xue, J., Fan, J., Geisen, S., et al. (2022). Bacterial Keystone Taxa Regulate Carbon Metabolism in the Earthworm Gut. Microbiology Spectrum, 10(5). doi:10.1128/spectrum.01081-22

Mantoani, M. C., Alhakami, F. T., Fearon, H., Gioria, M., Schmidt, O., & Osborne, B. A. (2022). Gunnera tinctoria invasions increase, not decrease, earthworm abundance and diversity. Biological Invasions, 24(12), 3721-3734. doi:10.1007/s10530-022-02873-9

Mantoani, M. C., Alhakami, F. T., Fearon, H., Gioria, M., Schmidt, O., & Osborne, B. A. (2022). Correction to: Gunnera tinctoria invasions increase, not decrease, earthworm abundance and diversity (Biological Invasions, (2022), 24, 12, (3721-3734), 10.1007/s10530-022-02873-9). Biological Invasions, 24(12), 3735. doi:10.1007/s10530-022-02912-5

O'Sullivan, R., Schmidt, O., O'Sullivan, M., Cama-Moncunill, R., & Monahan, F. J. (2023). Isolation of casein for stable isotope ratio analysis of butter, cheese, and milk powder. Rapid Communications in Mass Spectrometry, 37(5). doi:10.1002/rcm.9402

Assoc Professor Helen Sheridan

Tsakiridis, A., O'Donoghue, C., Ryan, M., Cullen, P., Ó hUallacháin, D., Sheridan, H., & Stout, J. (2022). Examining the relationship between farmer participation in an agri-environment scheme and the quantity and quality of semi-natural habitats on Irish farms. Land Use Policy, 120. doi:10.1016/j.landusepol.2022.106284

Kearns, M., Ponnampalam, E. N., Jacquier, J. C., Grasso, S., Boland, T. M., Sheridan, H., & Monahan, F. J. (2023). Can botanically-diverse pastures positively impact the nutritional and antioxidant composition of ruminant meat? – Invited review. Meat Science, 197. doi:10.1016/j.meatsci.2022.109055

McCarthy, K. M., Lynch, M. B., Pierce, K. M., Fahey, A. G., Gath, V. P., McDonald, M., et al. (2023). Rumen fermentation and forage degradability in dairy cows offered perennial ryegrass, perennial ryegrass and white clover, or a multispecies forage. Livestock Science, 269. doi:10.1016/j.livsci.2023.105185

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Kelly, A. K., Evans, A. C. O., et al. (2023). Multispecies swards outperform perennial ryegrass under intensive beef grazing. Agriculture, Ecosystems and Environment, 345. doi:10.1016/j.agee.2022.108335

Beaucarne, G., Kearns, M., Cama-Moncunill, R., Grace, C., Kennedy, J., Monahan, F. J., et al. (2023). The effect of sward type on average daily gain, meat fatty acid and vitamin E profile of co-grazed heifers and lambs. Animal - science proceedings, 14(2), 383-384. doi:10.1016/j.anscip.2023.01.509

McCarthy, K. M., Walsh, N., van Wylick, C., McDonald, M., Fahey, A. G., Lynch, M. B., et al. (2023). The effect of a zero-grazed perennial ryegrass, perennial ryegrass and white clover, or multispecies forage on the dry matter intake, milk production and nitrogen utilization of dairy cows in mid-late lactation. Livestock Science, 272. doi:10.1016/j.livsci.2023.105234

Baker, S., Lynch, M. B., Godwin, F., Boland, T. M., Evans, A. C. O., Murphy, P. N. C., et al. (2023). A comparison of the nutritive value of perennial ryegrass, perennial ryegrass and white clover and multispecies-based farmlet systems. Grassland Research, 2(2), 129-139. doi:10.1002/glr2.12052

Kearns, M., Jacquier, J. C., Harrison, S. M., Cama-Moncunill, R., Boland, T. M., Sheridan, H., et al. (2023). Effect of different botanically-diverse diets on the fatty acid profile, tocopherol content and oxidative stability of beef. Journal of the Science of Food and Agriculture, 103(10), 4983-4992. doi:10.1002/jsfa.12633

Dr Md Abu Bakar Siddique

Wang, X., Nag, R., Brunton, N. P., Siddique, M. A. B., Harrison, S. M., Monahan, F. J., & Cummins, E. (2022). Human health risk assessment of bisphenol A (BPA) through meat products. Environmental Research, 213. doi:10.1016/j.envres.2022.113734

Wang, X., Nag, R., Brunton, N. P., Siddique, M. A. B., Harrison, S. M., Monahan, F. J., & Cummins, E. (2023). A probabilistic approach to model bisphenol A (BPA) migration from packaging to meat products. Science of the Total Environment, 854. doi:10.1016/j.scitotenv.2022.158815

Dr Noeleen Smyth

Campbell, C., Kelly, D. L., Smyth, N., Lockhart, N., Holyoak, D. T., & Long, D. (2023). Investigation of the Copper Requirements of the Metallophyte Liverworts Cephaloziella nicholsonii Douin and C. massalongoi (Spruce) Müll.Frib. Plants, 12(12). doi:10.3390/plants12122265

Valentine, Z., & Smyth, N. (2023). Bring out your dead - alternatives to peat compost with sustainable materials. Horticulture Connected, 10(1), 32-35.

 

Drew, S., & Smyth, N. (2023). Can we to green - glyphosate alternatives on the Irish market. Horticulture Connected - Irelands Trade Magazine, 10(1), 44-47.

Dr Amanda Sosa

Cerca, M., Sosa, A., Gusciute, E., & Murphy, F. (2022). Strategic planning of bio-based supply chains: Unlocking bottlenecks and incorporating social sustainability into biorefinery systems. Sustainable Production and Consumption, 34, 219-232. doi:10.1016/j.spc.2022.09.013

Cerca, M., Sosa, A., & Murphy, F. (2023). Responsible supply systems for macroalgae: Upscaling seaweed cultivation in Ireland. Aquaculture, 563. doi:10.1016/j.aquaculture.2022.738996

Dr Dara Stanley

Thompson, L. J., Smith, S., Stout, J. C., White, B., Zioga, E., & Stanley, D. A. (2022). Bumblebees can be Exposed to the Herbicide Glyphosate when Foraging. Environmental Toxicology and Chemistry, 41(10), 2603-2612. doi:10.1002/etc.5442

Russo, L., Fitzpatrick, Ú., Larkin, M., Mullen, S., Power, E., Stanley, D., et al. (2022). Conserving diversity in Irish plant–pollinator networks. Ecology and Evolution, 12(10). doi:10.1002/ece3.9347

Dozier, A. E., Straw, E. A., & Stanley, D. A. (2023). Systematic review of cuckoo bumblebee research reveals data gaps and understudied species. Ecological Entomology. doi:10.1111/een.13260

Ulrich, W., Batáry, P., Baudry, J., Beaumelle, L., Bucher, R., Cerevková, A., et al. (2023). From biodiversity to health: Quantifying the impact of diverse ecosystems on human well-being. People and Nature, 5(1), 69-83. doi:10.1002/pan3.10421

Thompson, L. J., Stout, J. C., & Stanley, D. A. (2023). Contrasting effects of fungicide and herbicide active ingredients and their formulations on bumblebee learning and behaviour. Journal of Experimental Biology, 226(6). doi:10.1242/jeb.245180

Karbassioon, A., Yearlsey, J., Dirilgen, T., Hodge, S., Stout, J. C., & Stanley, D. A. (2023). Responses in honeybee and bumblebee activity to changes in weather conditions. Oecologia, 201(3), 689-701. doi:10.1007/s00442-023-05332-x

Cullen, M. G., Bliss, L., Stanley, D. A., & Carolan, J. C. (2023). Investigating the effects of glyphosate on the bumblebee proteome and microbiota. Science of the Total Environment, 864. doi:10.1016/j.scitotenv.2022.161074

Coppinger, C. R., Gorman, M., Markey, A., & Stanley, D. A. (2023). Are indicators useful for measuring and supporting the sustainability of forest use? A Zambian case study. Forest Policy and Economics, 149. doi:10.1016/j.forpol.2023.102926

Straw, E. A., Kelly, E., & Stanley, D. A. (2023). Self-reported assessment of compliance with pesticide rules. Ecotoxicology and Environmental Safety, 254. doi:10.1016/j.ecoenv.2023.114692

Burns, K. L. W., & Stanley, D. A. (2023). Irish faba beans (Fabales: Fabaceae) depend on wild bumblebee pollination for marketable yields. Agricultural and Forest Entomology, 25(2), 312-322. doi:10.1111/afe.12553

de la Riva, E. G., Ulrich, W., Batáry, P., Baudry, J., Beaumelle, L., Bucher, R., et al. (2023). From functional diversity to human well-being: A conceptual framework for agroecosystem sustainability. Agricultural Systems, 208. doi:10.1016/j.agsy.2023.103659

Larkin, M., & Stanley, D. A. (2023). Impacts of local and landscape grassland management on the structure of plant-pollinator networks. Basic and Applied Ecology, 70, 50-59. doi:10.1016/j.baae.2023.04.003

O'Reilly, A. D., & Stanley, D. A. (2023). Non-neonicotinoid pesticides impact bumblebee activity and pollen provisioning. Journal of Applied Ecology, 60(8), 1673-1683. doi:10.1111/1365-2664.14444

Dr Anup Kumar Talukder

Hoque, M. N., Talukder, A. K., Saha, O., Hasan, M. M., Sultana, M., Rahman, A. A., & Das, Z. C. (2022). Antibiogram and virulence profiling reveals multidrug resistant Staphylococcus aureus as the predominant aetiology of subclinical mastitis in riverine buffaloes. Veterinary Medicine and Science, 8(6), 2631-2645. doi:10.1002/vms3.942

Meher, M. M., Afrin, M., Talukder, A. K., & Haider, M. G. (2022). Knowledge, attitudes and practices (KAP) of street food vendors on food safety in selected areas of Bangladesh. Heliyon, 8(12). doi:10.1016/j.heliyon.2022.e12166

Sumi, R. J., Das, Z. C., Hoque, M. N., Rahman, A. N. M. A., Islam, M. T., & Talukder, A. K. (2022). Heat stress effects on fertility and reproductive health problems of dairy cows in a selected area of Bangladesh. Journal of Animal Reproduction and Biotechnology, 37(4), 266-275. doi:10.12750/jarb.37.4.266

Talukder, A. K., Browne, J. A., Charpigny, G., & Lonergan, P. (2023). 062 Dose- and time-dependent effects of interferon tau on bovine endometrial gene expression. Animal - science proceedings, 14(3), 469-470. doi:10.1016/j.anscip.2023.03.063

Dr Brian Tobin

Lei, T., Yang, S. Y., Tobin, B., O'Reilly, C., & Sun, D. W. (2022). A measurement framework using THz Time-Domain sensing for wood quality assessment across tree ring samples. Computers and Electronics in Agriculture, 202. doi:10.1016/j.compag.2022.107437

Fazlollahi Mohammadi, M., Tobin, B., Jalali, S. G. A., Kooch, Y., & Riemann, R. (2022). Fine-scale topographic influence on the spatial distribution of tree species diameter in old-growth beech (Fagus orientalis Lipsky.) forests, northern Iran. Scientific Reports, 12(1). doi:10.1038/s41598-022-10606-0

Salomón, R. L., Peters, R. L., Zweifel, R., Sass-Klaassen, U. G. W., Stegehuis, A. I., Smiljanic, M., et al. (2022). The 2018 European heatwave led to stem dehydration but not to consistent growth reductions in forests. Nature Communications, 13(1). doi:10.1038/s41467-021-27579-9

Jarmain, C., Cummins, T., Jovani-Sancho, A. J., Nairn, T., Premrov, A., Reidy, B., et al. (2023). Soil organic carbon stocks by soil group for afforested soils in Ireland. Geoderma Regional, 32. doi:10.1016/j.geodrs.2023.e00615

Sikkema, R., Styles, D., Jonsson, R., Tobin, B., & Byrne, K. A. (2023). A market inventory of construction wood for residential building in Europe – in the light of the Green Deal and new circular economy ambitions. Sustainable Cities and Society, 90. doi:10.1016/j.scs.2022.104370

Sikkema, R., Styles, D., Jonsson, R., Tobin, B., & Byrne, K. A. (2023). Corrigendum to ‘A market inventory of construction wood for residential building in Europe –in the light of the Green Deal &amp; new circular economy ambitions’: Sustainable Cities and Society 90 (March 2023) 104370 (Sustainable Cities and Society (2023) 90, (S2210670722006758), (10.1016/j.scs.2022.104370)). Sustainable Cities and Society, 95. doi:10.1016/j.scs.2023.104588

Dr Saoirse Tracy

Bracken, C. J., Lanigan, G. J., Richards, K. G., Müller, C., Tracy, S. R., & Murphy, P. N. C. (2022). Seasonal effects reveal potential mitigation strategies to reduce N<inf>2</inf>O emission and N leaching from grassland swards of differing composition (grass monoculture, grass/clover and multispecies). Agriculture, Ecosystems and Environment, 340. doi:10.1016/j.agee.2022.108187

Tracy, S., Schneider, H., & Kant, J. (2023). Editorial: Increasing crop yield: the interaction of crop plant roots with their environment. Frontiers in Plant Science, 14. doi:10.3389/fpls.2023.1249270

Hobson, D. J., Harty, M. A., Langton, D., McDonnell, K., & Tracy, S. R. (2023). The establishment of winter wheat root system architecture in field soils: The effect of soil type on root development in a temperate climate. Soil Use and Management, 39(1), 198-208. doi:10.1111/sum.12795

Tourtelier, C., Gorman, M., & Tracy, S. (2023). Influence of gender on the development of sustainable agriculture in France. Journal of Rural Studies, 101. doi:10.1016/j.jrurstud.2023.103068

Dr Ourania Tremma

May, D., & Tremma, O. (n.d.). Effects of Sustainable Regulations at Agricultural International Market Failures: A Dynamic Approach. Sustainability, 15(3), 2410. doi:10.3390/su15032410

Tremma, O., Walley, K., Liu, T., Adkins, P., Tan, F., & Turner, S. (2023). Digital Entrepreneurship in China: Insight into Online Business Start-up Among Chinese University Students Based On Entrepreneurial Intention. International Journal of Humanities and Social Sciences Review, 3(1):61-93.

Professor Saskia van Ruth

Han, Q., Erasmus, S. W., Elliott, C. T., & van Ruth, S. M. (2022). A sense of ginger fraud: prevalence and deconstruction of the China-European union supply chain. npj Science of Food, 6(1). doi:10.1038/s41538-022-00166-y

Huisman, W., & van Ruth, S. (2022). Risky business: food fraud vulnerability assessments. Crime, Law and Social Change, 78(5), 559-576. doi:10.1007/s10611-021-10008-9

Shoa, P., Mireei, S. A., Hemmat, A., Erasmus, S. W., & van Ruth, S. M. (2022). Broadband acoustic resonance dissolution spectroscopy of natural edible salts: Visualization and interpretation for descriptive and diagnostic analysis. Journal of Food Composition and Analysis, 114, 104722. doi:10.1016/j.jfca.2022.104722

Jiménez-Carvelo, A. M., Li, P., Erasmus, S. W., Wang, H., & van Ruth, S. M. (2023). Spatial-Temporal Event Analysis as a Prospective Approach for Signalling Emerging Food Fraud-Related Anomalies in Supply Chains. Foods, 12(1). doi:10.3390/foods12010061

Yu, H., Erasmus, S. W., Wang, Q., Liu, H., & van Ruth, S. M. (2023). Rapid classification of peanut varieties for their processing into peanut butters based on near-infrared spectroscopy combined with machine learning. Journal of Food Composition and Analysis, 120, 105348. doi:10.1016/j.jfca.2023.105348

Han, Q., Peller, J., Erasmus, S. W., Elliott, C. T., & van Ruth, S. M. (2023). Interpreting the variation in particle size of ground spice by high-resolution visual and spectral imaging: A ginger case study.. Food research international (Ottawa, Ont.), 170, 113023. doi:10.1016/j.foodres.2023.113023

Rizzo, S., Weesepoel, Y., Erasmus, S., Sinkeldam, J., Piccinelli, A. L., & van Ruth, S. (2023). A multi-analyte screening method for the rapid detection of illicit adulterants in dietary supplements using a portable SERS analyzer. Heliyon, 9(8). doi:10.1016/j.heliyon.2023.e18509

Dr Stafford Vigors

Dowley, A., O’Doherty, J. V., Mukhopadhya, A., Conway, E., Vigors, S., Maher, S., et al. (2022). Maternal supplementation with a casein hydrolysate and yeast beta-glucan from late gestation through lactation improves gastrointestinal health of piglets at weaning. Scientific Reports, 12(1). doi:10.1038/s41598-022-20723-5

Dr Martina Wallace

Brennan, L., O'Gorman, A., Barth, S., Cadden, T., Dean, M., Doohan, F., et al. (2022). An innovative food system approach to diversifying protein intake: Protein-I: Shared Island sustainable healthy nutrition. Nutrition Bulletin, 47(4), 516-523. doi:10.1111/nbu.12590

Handzlik, M. K., Gengatharan, J. M., Frizzi, K. E., McGregor, G. H., Martino, C., Rahman, G., et al. (2023). Insulin-regulated serine and lipid metabolism drive peripheral neuropathy. Nature, 614(7946), 118-124. doi:10.1038/s41586-022-05637-6

Wortham, M., Liu, F., Harrington, A. R., Fleischman, J. Y., Wallace, M., Mulas, F., et al. (2023). Nutrient regulation of the islet epigenome controls adaptive insulin secretion. Journal of Clinical Investigation, 133(8). doi:10.1172/JCI165208

Turner, R., Mukherjee, R., Wallace, M., & Sanchez-Gurmaches, J. (2023). Quantitative Determination of De Novo Fatty Acid Synthesis in Brown Adipose Tissue Using Deuterium Oxide. Journal of Visualized Experiments, 2023(195). doi:10.3791/64219

Eade, K. T., Ansell, B. R. E., Giles, S., Fallon, R., Harkins-Perry, S., Nagasaki, T., et al. (2023). iPSC-derived retinal pigmented epithelial cells from patients with macular telangiectasia show decreased mitochondrial function. Journal of Clinical Investigation, 133(9). doi:10.1172/JCI163771

Green, C. R., Bonelli, R., Ansell, B. R. E., Tzaridis, S., Handzlik, M. K., McGregor, G. H., et al. (2023). Divergent amino acid and sphingolipid metabolism in patients with inherited neuro-retinal disease. Molecular Metabolism, 72. doi:10.1016/j.molmet.2023.101716

Turner, R., Cordes, T., & Wallace, M. (2023). Itaconate trims the fat. Nature Metabolism, 5(6), 915-916. doi:10.1038/s42255-023-00819-6

Professor Michael Wallace

Parikoglou, I., Emvalomatis, G., Thorne, F., & Wallace, M. (2023). Farm Advisory Services and total factor productivity growth in the Irish dairy sector. European Review of Agricultural Economics, 50(2), 655-682. doi:10.1093/erae/jbac024

Professor Siswanto Wilopo

Fine, S. L., Musci, R. J., Bass, J. K., Chipeta, E., Mafuta, E. M., Pinandari, A. W., et al. (2022). A Multi-Country Study of Risk and Protective Factors for Emotional and Behavioral Problems Among Early Adolescents. Journal of Adolescent Health, 71(4), 480-487. doi:10.1016/j.jadohealth.2022.05.002

Rahman, M. N., Wilopo, S. A., & Emilia, O. (2022). The Efficacy of Divabirth Vaginal Dilator to Prevent Pelvic Floor Trauma During Labor: A Protocol Study.. International journal of surgery protocols, 26(1), 88-93. doi:10.29337/ijsp.179

Beckwith, S., Lou, C., Michielsen, K., Mafuta, E., Wilopo, S. A., & Blum, R. W. (2022). Violence Perpetration in Early Adolescence: A Study of Four Urban Communities Worldwide. Journal of Adolescent Health, 71(5), 616-627. doi:10.1016/j.jadohealth.2022.06.011

Suryawijaya, N., Andriani, R., & Wilopo, S. A. (2022). QOL-03. CLINICAL CHARACTERISTICS AND FACTORS ASSOCIATED WITH SEIZURES IN GLIOMA PATIENTS AT THE NATIONAL CANCER CENTER DHARMAIS HOSPITAL IN JAKARTA, INDONESIA. Neuro-Oncology, 24(Supplement_7), vii241. doi:10.1093/neuonc/noac209.931

Spagnoletti, B. R. M., Bennett, L. R., Keenan, C., Shetty, S. S., Manderson, L., McPake, B., & Wilopo, S. A. (2022). What factors shape quality of life for women affected by gynaecological cancer in South, South East and East Asian countries? A critical review. Reproductive Health, 19(1). doi:10.1186/s12978-022-01369-y

Erskine, H. E., Blondell, S. J., Enright, M. E., Shadid, J., Wado, Y. D., Wekesah, F. M., et al. (2023). Measuring the Prevalence of Mental Disorders in Adolescents in Kenya, Indonesia, and Vietnam: Study Protocol for the National Adolescent Mental Health Surveys. Journal of Adolescent Health, 72(1), S71-S78. doi:10.1016/j.jadohealth.2021.05.012

Fine, S. L., Pinandari, A. W., Muzir, S. M., Agnesia, L., Novitasari, P. I., Bass, J. K., et al. (2023). “If it’s really excessive, it can enter your heart”: A Mixed Methods Investigation of Bullying Among Early Adolescents in Semarang, Indonesia. Journal of Interpersonal Violence, 38(3-4), 4088-4113. doi:10.1177/08862605221111422

Wahdi, A. E., Wilopo, S. A., & Erskine, H. E. (2023). 122. The Prevalence of Adolescent Mental Disorders in Indonesia: An Analysis of Indonesia – National Mental Health Survey (I-NAMHS). Journal of Adolescent Health, 72(3), S70. doi:10.1016/j.jadohealth.2022.11.143

Beckwith, S., Li, M., Barker, K. M., Gayles, J., Kågesten, A. E., Lundgren, R., et al. (2023). The Impacts of Two Gender-Transformative Interventions on Early Adolescent Gender Norms Perceptions: A Difference-in-Difference Analysis. Journal of Adolescent Health, 73(1), S55-S64. doi:10.1016/j.jadohealth.2022.09.033

Pinandari, A. W., Kågesten, A. E., Li, M., Moreau, C., van Reeuwijk, M., & Wilopo, S. A. (2023). Short-Term Effects of a School-Based Comprehensive Sexuality Education Intervention Among Very Young Adolescents in Three Urban Indonesian Settings: A Quasi-Experimental Study. Journal of Adolescent Health, 73(1), S21-S32. doi:10.1016/j.jadohealth.2023.01.030

Wahdi, A. E., Sutanto, E., Setyawan, A., Astrini, Y. P., Adani, N., Mardani, H., . . . Wilopo, S. A. (n.d.). National health insurance contribution to family planning program funding in Indonesia: A fund flow analysis. Gates Open Research, 7, 105. doi:10.12688/gatesopenres.14642.1

Dr Janine Wirth

Wirth, J., Hillesheim, E., & Brennan, L. (2023). Protein intake and its effect on sleep outcomes: a systematic review and meta-analysis of randomized controlled trials. Nutrition Reviews, 81(3), 333-345. doi:10.1093/nutrit/nuac061

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